Proven Kitchen Cook at Thai Manao, adept in food preparation and safe handling, enhanced customer satisfaction through efficient meal execution and waste reduction. Excelled in teamwork and clear communication, significantly contributing to high-quality food presentation and safety standards. Skilled in both culinary techniques and customer service, consistently meeting rigorous health guidelines. Seasoned Kitchen Cook with 1.5 years of experience preparing delicious. Works closely with others to plan and order supplies to feed 70-180 peoples per day. Maintained organized, clean kitchen environment to promote food safety and quality.