Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tim Szecsodi

Grande Prairie,Alberta

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. I am a organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Prep Lead

The Canadian Brewhousw
05.2020 - 12.2022
  • Optimized ingredient usage, reducing waste by improving inventory management and portion control practices.
  • Collaborated with other cooks to maintain seamless communication during high-volume shifts, leading to improved workflow and fewer errors.
  • Demonstrated flexibility in adapting to last-minute changes or special requests, maintaining a positive attitude under pressure.
  • Managed inventory effectively by conducting regular audits and placing orders as needed, ensuring adequate stock levels for daily operations.
  • Maintained a clean and sanitary work environment, adhering to strict health department guidelines and preventing crosscontamination.

Kitchen Manager

Original Joe's Restaurant & Bar
05.2013 - 03.2021
  • Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.

Education

High School Diploma -

J.H. Bruns Collegiate
Winnipeg, MB

Power Endineering 5th Class - Power Engineering (General Program)

South Winnipeg Technical Centre
Winnipeg, MB

Skills

  • Menu Planning
  • Ingredient Preparation
  • Temperature Monitoring
  • Portion Control
  • Cooking techniques
  • Sanitation Procedures
  • Food Storage
  • Training New Staff

Certification

  • Licensed Forklift Operator
  • Food Safe Certified
  • 5th Class Power Engineer Certificate


Timeline

Prep Lead

The Canadian Brewhousw
05.2020 - 12.2022

Kitchen Manager

Original Joe's Restaurant & Bar
05.2013 - 03.2021

High School Diploma -

J.H. Bruns Collegiate

Power Endineering 5th Class - Power Engineering (General Program)

South Winnipeg Technical Centre
  • Licensed Forklift Operator
  • Food Safe Certified
  • 5th Class Power Engineer Certificate


Tim Szecsodi