Tim Szecsodi
Grande Prairie,Alberta
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. I am a organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Prep Lead
The Canadian Brewhousw
05.2020 - 12.2022
- Optimized ingredient usage, reducing waste by improving inventory management and portion control practices.
- Collaborated with other cooks to maintain seamless communication during high-volume shifts, leading to improved workflow and fewer errors.
- Demonstrated flexibility in adapting to last-minute changes or special requests, maintaining a positive attitude under pressure.
- Managed inventory effectively by conducting regular audits and placing orders as needed, ensuring adequate stock levels for daily operations.
- Maintained a clean and sanitary work environment, adhering to strict health department guidelines and preventing crosscontamination.
Kitchen Manager
Original Joe's Restaurant & Bar
05.2013 - 03.2021
- Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Education
High School Diploma -
J.H. Bruns Collegiate
Winnipeg, MBPower Endineering 5th Class - Power Engineering (General Program)
South Winnipeg Technical Centre
Winnipeg, MBSkills
- Menu Planning
- Ingredient Preparation
- Temperature Monitoring
- Portion Control
- Cooking techniques
- Sanitation Procedures
- Food Storage
- Training New Staff
Certification
- Licensed Forklift Operator
- Food Safe Certified
- 5th Class Power Engineer Certificate
Timeline
Prep Lead
The Canadian Brewhousw
05.2020 - 12.2022
Kitchen Manager
Original Joe's Restaurant & Bar
05.2013 - 03.2021
High School Diploma -
J.H. Bruns Collegiate
Power Endineering 5th Class - Power Engineering (General Program)
South Winnipeg Technical Centre
- Licensed Forklift Operator
- Food Safe Certified
- 5th Class Power Engineer Certificate
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