Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tighe Williams

Belleville,ON

Summary

Reliable professional skilled in kitchen operations and time management. Proven ability to assist in meal preparation while ensuring cleanliness and food safety compliance. Prepared to contribute to a team focused on high-quality service and operational effectiveness.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Dietary Aide

Sienna Senior Living
06.2024 - Current
  • Assist in meal preparation and service, ensuring adherence to dietary restrictions and preferences.
  • Deliver exceptional customer service to residents and guests, fostering a welcoming dining environment.
  • Maintain cleanliness and organization of dining areas, adhering to health and safety standards.
  • Collaborate with kitchen staff to streamline food production and delivery processes.
  • Monitor inventory levels, assisting in ordering supplies to maintain stock availability.
  • Keep all kitchen areas clean, tidy and free of hazards.
  • Wash plates, cups, serving and eating utensils, and kitchen equipment in commercial dishwasher.
  • Clear tables and remove dishes, trays and utensils from dining room to dishwashing area.
  • Ensure food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Assist in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
  • Participate in ongoing training programs to stay current on best practices in nutrition support services and foodservice operations.
  • Train new staff on dietary guidelines and operational procedures, elevating team competency levels.
  • Monitor food temperatures during storage and serving, ensuring safety and compliance with regulations.

Community Kitchen Volunteer

Bridge Street United Church
02.2024 - 05.2024
  • Maintained a clean and sanitized workspace, following strict hygiene guidelines to ensure food safety.
  • Enhanced kitchen efficiency by prepping ingredients and organizing workstations for cooks.
  • Ensured on-time meal service by effectively coordinating tasks with other volunteers during high-volume periods.
  • Assisted in meal preparation, ensuring adherence to food safety standards.

Education

High School Diploma -

St. Theresa Catholic Secondary School
Belleville, ON
06.2023

Skills

  • Cleaning and sanitizing
  • Customer service
  • Food handling safety
  • Restaurant experience
  • Kitchen operations
  • Meal preparation
  • Money handling
  • High volume dining

Certification

  • Food Handlers Certification-2024
  • Vulnerable Sector Check-2024
  • Ontario Smart Serve Certification-2026

Timeline

Dietary Aide

Sienna Senior Living
06.2024 - Current

Community Kitchen Volunteer

Bridge Street United Church
02.2024 - 05.2024

High School Diploma -

St. Theresa Catholic Secondary School
Tighe Williams