Dynamic and self-motivated professional with a proven track record in customer service at West Nova Fuels Ltd. Adept at fostering teamwork and collaboration, I excel in fast-paced environments. My strong problem-solving skills and commitment to excellence enhance customer experiences while ensuring compliance with health and safety standards.
Overview
6
6
years of professional experience
Work History
Burner Service Administration
West Nova Fuels Ltd
02.2023 - Current
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness and willingness to help wherever needed.
Customer Service
Tammy's Country Store
09.2019 - 11.2023
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness and willingness to help wherever needed.
Food Service Worker
South Shore Regional Centre For Education
11.2022 - 02.2023
Prepared and served nutritious meals adhering to dietary guidelines.
Maintained cleanliness in food preparation areas, ensuring compliance with health regulations.
Assisted in inventory management, tracking supplies and minimizing waste.
Collaborated with team members to enhance service efficiency during peak hours.
Prepared and served meals following established food safety protocols.
Maintained cleanliness and organization of food preparation and serving areas.
Collaborated with team members to improve service efficiency during peak hours.
Supported menu planning by providing feedback on customer preferences and dietary needs.
Monitored food quality to ensure compliance with health inspection standards.
Responded swiftly to customer inquiries, enhancing overall dining experience.
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.