Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.
Overview
6
6
years of professional experience
Work History
Cook/ Prep cook
Admirals Club American Airlines
01.2021 - 09.2024
Enhanced customer satisfaction through providing enjoyable dining experiences.
Prepared meals by reviewing recipes and ensuring kitchen sanitation standards.
Executed cold food production, adhering strictly to plating guide specifications.
Attended to meal details and presentation to ensure customer delight.
Prepared ingredients by chopping, mixing, and seasoning according to recipes.
Completed hot meal preparation through various cooking techniques for optimal flavor.
Cook
Imperial Crest Healthcare Center
04.2019 - 02.2020
Enhanced patient satisfaction by preparing meals for dietary-restricted needs.
Delivered meals directly to patients' rooms, ensuring timely service and comfort.
Ensured kitchen cleanliness by washing dishes and sanitizing work areas efficiently.
Fostered strong relationships with patients and staff, promoting teamwork and productivity.
Managed product shipments and ordered fresh produce for kitchen operations.
Cashier, Lead
Burgerim
10.2018 - 12.2020
Enhanced guest experiences through warm welcomes upon restaurant entry.
Senior Director of Merchandise & Operations at Norfolk Admirals Hockey Club (ECHL)Senior Director of Merchandise & Operations at Norfolk Admirals Hockey Club (ECHL)