Tianlun Liu
Halifax,NS
Summary
Reliable Attendant highly effective at managing multiple simultaneous tasks in busy environments. Keeps supplies stocked, areas cleared and hazards eliminated. Offering high quality experience in Stewarding and Cleaning.
Respecting leaders and unite with colleagues.
Fluent in English, Cantonese, and Mandarin.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Steward
Halifax Marriott Harbourfront
05.2023 - 07.2023
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
- Tasked with removal of garbage and refuse, mopping and sweeping floors and washing walls.
- Followed company safety and security policies and procedures when reporting maintenance needs and unsafe work conditions.
Assistant Manager
Soluxe Hotel Guangzhou
06.2021 - 08.2021
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
- Oversee environmental cleanup and maintenance to meet facility requirements and rating standards, monitor sterilization levels, maintain kitchen hygiene levels, and improve customer satisfaction.
Education
BHTM
Cape Breton University
Sydney, NS11.2023
Skills
- Responsibility
- Cleaning Management
- Guest Satisfaction
- Providing Feedback
- Managing Multiple Priorities
- High-Volume Dining
- Administration and Reporting
Additional Information
- LIU Improved customer base by engaging in friendly chat with customers and meet customers needs which ensured a base of recurring persons.
- Load high intensity work.
Certification
- Certified
FOOD HANDLER CERTIFICATION,
Food Safety Training.ca -
November 13, 2020
- Certified
LEADERSHIP CERTIFICATE ,
Leader's Edge -
October 15, 2022
References
Mary Jane Morrison, BBA, MBA (she/her)
Associate Dean, Partnership and Engagement
Shannon School of Business
Cape Breton University
Phone: (902) 563-1925
Email: maryjane_morrison@cbu.ca
Timeline
Steward
Halifax Marriott Harbourfront
05.2023 - 07.2023
Assistant Manager
Soluxe Hotel Guangzhou
06.2021 - 08.2021
BHTM
Cape Breton University
Similar Profiles
Kunal DuaKunal Dua
3rd Cook at Halifax Marriott Harbourfront3rd Cook at Halifax Marriott Harbourfront
Terran MacKayTerran MacKay
Lead Steward at Halifax Marriott HarbourfrontLead Steward at Halifax Marriott Harbourfront
Nhi Nguyen (Janet)Nhi Nguyen (Janet)
Barista at Halifax Marriott HarbourfrontBarista at Halifax Marriott Harbourfront
Ashwin KulkarniAshwin Kulkarni
Rooms Operations Supervisor at Halifax Marriott Harbourfront HotelRooms Operations Supervisor at Halifax Marriott Harbourfront Hotel
Arian LoshiArian Loshi
Patron Safety Member at Legendary HospitalityPatron Safety Member at Legendary Hospitality