Dynamic culinary professional with experience at Toro Toro, excelling in high-volume sushi production while maintaining food safety standards. Recognized for mentoring peers and developing innovative recipes. Strong knife skills and effective communication foster teamwork and enhance guest satisfaction, ensuring timely service and quality in every dish. Recent graduate with foundational knowledge in Early childhood education program and hands-on experience gained through academic projects and internships. Demonstrates strong teamwork, problem-solving, and time-management skills. Prepared to start career and make meaningful contributions with commitment and drive.