Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Theodoros Tragkas

Niagara Falls,ON

Summary

Hardworking employee enthusiastic about learning field inside and out. Pursues opportunities to learn new skills and contribute to group success. Offers strong administrative, relationship-building and problem-solving abilities.

Overview

19
19
years of professional experience

Work History

Uber Partner

UBER
02.2022 - Current
  • Enhanced passenger experience by keeping a clean and comfortable vehicle environment.
  • Provided safe transportation for passengers, adhering to traffic laws and regulations.
  • Picked up riders at designated locations and greeted upon vehicle entry.
  • Placed safety as top priority for rides and followed community guidelines for engaging emergency personnel.
  • Built and maintained positive relationships with passengers by providing friendly and professional service.
  • Followed company guidelines and policies when interacting with passengers.

Cook

My Cousin Vinny's
03.2018 - 01.2022
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Showcased excellent knife skills for precise cutting and preparation of various ingredients.
  • Ensured adherence to dietary restrictions like gluten-free or vegan options without compromising taste or presentation.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Seasoned and cooked food according to recipes or personal judgment and experience.

Cook

GREEK ON PORTAGE
04.2017 - 02.2018
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Communicated closely with servers to fully understand special orders for customers.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.

Cook's Assistant

KOUTOUKI GREEK
02.2014 - 01.2018
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Placed orders to restock items before supplies ran out.
  • Loaded dishes, glasses and tableware into dishwashing machines.

COOK

MEGAS
03.2013 - 01.2014
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.

Cook Trainer and Prep Cook

KIUPIA
02.2007 - 12.2013
  • Improved kitchen efficiency by streamlining cooking processes and effectively delegating tasks.
  • Enhanced food quality by consistently monitoring ingredient freshness and implementing proper storage techniques.
  • Increased customer satisfaction by ensuring timely preparation and delivery of meals during high-volume periods.
  • Reduced food waste by implementing portion control strategies and regularly reviewing inventory levels.
  • Conducted regular equipment maintenance checks, ensuring optimal functionality for efficient meal preparation.

GREEK ARMY DRIVER

MILITARY
03.2005 - 01.2007
  • Collaborated effectively with dispatchers, ensuring efficient communication for route planning and adjustments.
  • Ensured timely deliveries by strictly following routes, using GPS navigation systems, and staying updated on road conditions.
  • Reduced fuel consumption through strategic route planning and efficient driving techniques.
  • Maintained accurate delivery records, ensuring all packages were accounted for and delivered to the correct recipients.
  • Demonstrated strong knowledge of geography and local roads for optimal route selection.
  • Increased productivity by assisting in loading/unloading vehicles when necessary, expediting the delivery process.

Education

Master of Arts - Culinary Arts

LEVI SCHOOL GRADUATE
THESSALONIKI, GREECE
03.2003

High School Diploma -

10TH HIGH OF SCHOOL
THESSOLONIKI, GREECE
03.2001

Skills

  • Vehicle Maintenance
  • Situational Awareness
  • Punctuality
  • Flexibility
  • Customer service orientation
  • Strong navigation
  • Driving safety
  • Efficient driving
  • Active listening
  • Problem-solving

Languages

English
Full Professional
Greek
Native or Bilingual

Timeline

Uber Partner

UBER
02.2022 - Current

Cook

My Cousin Vinny's
03.2018 - 01.2022

Cook

GREEK ON PORTAGE
04.2017 - 02.2018

Cook's Assistant

KOUTOUKI GREEK
02.2014 - 01.2018

COOK

MEGAS
03.2013 - 01.2014

Cook Trainer and Prep Cook

KIUPIA
02.2007 - 12.2013

GREEK ARMY DRIVER

MILITARY
03.2005 - 01.2007

Master of Arts - Culinary Arts

LEVI SCHOOL GRADUATE

High School Diploma -

10TH HIGH OF SCHOOL
Theodoros Tragkas