Thanh Ho
Marina
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
26
26
years of professional experience
Work History
GreenCal Growers/ SkyRanch Farm
06.2014 - Current
- Assisted with trimming, cloning, transplanting, feeding, trimming and extracting cannabis flowers
- Worked directly with grower to oversee daily operations
- Assisted with the development and construction of SkyRanch Farm Outdoor cultivation facility
- Created Marketing Collateral and merchandise for trade show and events
- Attended major events and tradeshows to assist in the development of GreenCal Marketing and Branding
Garden Technician
Skyranch Venture
Los Gatos
03.2018 - 06.2025
- Assisted in planting and maintaining various plants and flowers.
- Helped monitor soil conditions and moisture levels for optimal growth.
- Supported garden maintenance tasks, including weeding and pruning activities.
- Participated in seasonal planting schedules to ensure timely growth cycles.
- Aided in the identification of pest issues and recommended solutions.
- Followed safety protocols while performing outdoor gardening tasks in diverse weather conditions.
- Installed hardscape elements such as retaining walls or pathways using appropriate tools and techniques.
- Assisted in the construction of greenhouses or outdoor structures such as sheds or gazebos.
- Harvested vegetables from the garden when ripe.
- Inspected plants for signs of pests or disease, identified problems, and treated accordingly.
- Monitored water levels in ponds or fountains; added chemicals as needed to maintain balance of pH levels in water features.
Catering Server
La creme
Pacific Grove
04.2023 - 10.2024
- Set up dining areas for events and functions.
- Served food and beverages promptly to guests.
- Assisted with cleaning and resetting tables during events.
- Collaborated with kitchen staff for timely service delivery.
- Provided excellent customer service to enhance guest experience.
- Cleaned up after events, including washing dishes and utensils used during meal service.
- Set up and tore down all catering services in banquet halls and at customer locations.
- Provided excellent customer service throughout the duration of an event.
- Performed pre-event setup activities such as arranging chairs or tables in designated areas.
- Prepared and served food items to guests in a timely manner.
- Served food and beverages to guests at various events, maintaining high standards of professionalism.
Production Coordinator
Production Element
Pebble Beach
07.2021 - 08.2022
- Helped prepare production materials, ensuring compliance with safety protocols.
- Assisted in troubleshooting minor production issues, promoting a smooth operation.
- Coordinated and scheduled daily production activities to ensure efficient operations.
- Coordinated with supervisor in assigning work to meet on-time production and quality goals.
- Reviewed daily workload distribution to prioritize and distribute job assignments.
- Managed day-to-day tasks assigned by Production Manager and Director ensuring deadlines are met consistently.
- Inspected quality control standards of incoming materials, in-process work, and final product output.
- Prepared and maintained accurate records of production processes, materials used, and finished products.
- Enforced strict adherence of established quality assurance standards throughout the entire production process.
Production Assistant Manager
Barton G
Pebble Beach
04.2019 - 07.2019
- Coordinated production schedules to ensure timely completion of events.
- Managed inventory levels and coordinated supply deliveries for events.
- Assisted in training new staff on operational procedures and safety protocols.
- Supported event setup and breakdown activities to maintain workflow efficiency.
- Collaborated with vendors to secure necessary equipment and supplies for events.
- Facilitated communication between team members to enhance workflow coordination.
- Coordinated production scheduling and resource allocation to ensure timely completion of projects.
- Developed and maintained relationships with vendors, suppliers, customers and other stakeholders.
- Maintained accurate records of production activities including cost analysis, labor hours, equipment utilization.
- Conducted regular meetings with team members to discuss progress on projects and address any concerns or issues that arise.
- Ensured compliance with safety regulations and quality standards in the manufacturing process.
- Collaborated with engineering department on design modifications for existing products or introduction of new ones.
- Managed materials to meet production goals and specific customer demands.
- Coached and mentored employees to develop and enhance career skills.
Nursery Operator
Caliva
San Jose
08.2017 - 05.2019
- Operated machinery to ensure efficient production processes.
- Monitored inventory levels and reported discrepancies to management.
- Collaborated with team members to maintain a clean work environment.
- Followed safety protocols to minimize workplace hazards and risks.
- Assisted in training new operators on equipment usage and procedures.
- Prepared materials for production by sorting and organizing as needed.
- Communicated with supervisors regarding workflow and potential improvements.
- Maintained cleanliness of work area and equipment in accordance with safety regulations.
- Learned and followed safety and emergency procedures.
Kitchen Prep Cook
Hidden Valley Music Seminars
Carmel
05.1999 - 09.2004
- Assisted chefs with meal preparation and kitchen organization.
- Maintained cleanliness of kitchen tools and work areas during shifts.
- Followed recipes to assemble dishes accurately and efficiently.
- Stocked pantry items and ensured proper storage methods were used.
- Cleaned, washed, and cut raw meats, vegetables, fruits, and other food items prior to cooking or serving.
- Maintained cleanliness of kitchen by sweeping mopping washing dishes disposing trash.
- Organized workstations with appropriate supplies tools and equipment for efficient workflow.
Education
Associate of Liberal Arts -
Butte Community College
Oroville, CaliforniaBachelor of Science - Business Administration
California State University Monterey Bay
Seaside, CaliforniaSkills
- Meal preparation
- Event setup
- Attention to detail
- Time management
Extracurricular Activities
Member of Consumer Electronic Design Interior Association Global Majority Steering Committee Member (2006-Present) Contributing writer for 831 Magazines (2007-2010) Volunteer Friend of Hidden Valley Music Seminar (1997-Present)
Timeline
Catering Server
La creme
04.2023 - 10.2024
Production Coordinator
Production Element
07.2021 - 08.2022
Production Assistant Manager
Barton G
04.2019 - 07.2019
Garden Technician
Skyranch Venture
03.2018 - 06.2025
Nursery Operator
Caliva
08.2017 - 05.2019
GreenCal Growers/ SkyRanch Farm
06.2014 - Current
Kitchen Prep Cook
Hidden Valley Music Seminars
05.1999 - 09.2004
Associate of Liberal Arts -
Butte Community College
Bachelor of Science - Business Administration
California State University Monterey Bay