Overview
Work History
Education
Languages
Timeline
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TEMURI VEDYAPIN

Deleage

Overview

7
7
years of professional experience

Work History

Assistant Butcher

MONTENEVADO
03.2023 - 08.2025
  • Assisted in meat preparation and cutting techniques for various products.
  • Maintained cleanliness and organization of workstations to ensure compliance with health standards.
  • Collaborated with lead butcher to implement efficient inventory management practices.
  • Trained new staff on equipment operation and safety protocols in the processing area.

SOUS CHIEF

HOTEL AND RESTAURANT KVARELI
03.2020 - 12.2022
  • Assisted in menu planning and recipe development to enhance seasonal offerings.
  • Maintained high standards of food safety and sanitation in kitchen operations.
  • Collaborated with kitchen staff to streamline food preparation processes, improving efficiency.
  • Trained junior kitchen staff on cooking techniques and equipment usage for skill enhancement.

DISPATCHER

CARGO EXPRESS
02.2018 - 01.2020
  • Coordinated daily dispatch operations to ensure timely deliveries.
  • Monitored shipment statuses, resolving issues to maintain service quality.
  • Utilized routing software to optimize delivery routes and reduce delays.
  • Communicated with drivers, providing support and instructions throughout shifts.

Education

High School Diploma -

PUBLIC SCHOOL 51
TBILISI
06-2018

Languages

Spanish
Full Professional
English
Full Professional
Georgian
Native or Bilingual
Russian
Native or Bilingual

Timeline

Assistant Butcher

MONTENEVADO
03.2023 - 08.2025

SOUS CHIEF

HOTEL AND RESTAURANT KVARELI
03.2020 - 12.2022

DISPATCHER

CARGO EXPRESS
02.2018 - 01.2020

High School Diploma -

PUBLIC SCHOOL 51

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TEMURI VEDYAPIN