Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Tejinder Singh

Red Deer

Summary

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.Dedicated and results-driven Food Service Supervisor with over 3 years of experience in fast-paced restaurant environments, including leadership roles in customer service, staff supervision, and daily operations. Proven ability to manage teams effectively, maintain high food quality standards, and ensure exceptional customer satisfaction. Skilled in training new employees, enforcing hygiene and safety procedures, and handling high-volume service periods with efficiency. Committed to supporting company goals, promoting teamwork, and delivering a positive guest experience aligned with the Tim Hortons brand values.

Overview

6
6
years of professional experience

Work History

Food Service Supervisor

Tim Hortons
01.2025 - Current
  • Supervised daily food service operations to ensure compliance with health and safety regulations.
  • Trained and mentored staff on proper food handling techniques and customer service excellence.
  • Coordinated staff schedules to optimize coverage during peak service hours.
  • Implemented inventory control procedures to minimize waste and enhance cost-efficiency.
  • Monitored food preparation processes for consistency in taste, presentation, and quality standards.
  • Developed and maintained relationships with suppliers to ensure quality ingredient sourcing.

Food Service Supervisor

Tim Hortans
05.2023 - 01.2025
  • Completed day-to-day duties accurately and efficiently.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Performed periodic deep cleans of entire facility as needed.
  • Recruited, hired, trained, mentored, coached, evaluated staff as necessary.
  • Resolved customer complaints and issues promptly, ensuring customer satisfaction and loyalty.
  • Performed monthly inventory checks to ensure sufficient stock levels for all products.
  • Maintained positive working relationship with fellow staff and management.

Food Counter Attendant

Tim Hortons
03.2021 - 02.2023
  • Operated point-of-sale system to process customer transactions efficiently.
  • Provided exceptional customer service, ensuring a positive dining experience for patrons.
  • Maintained cleanliness and organization of food preparation and serving areas.
  • Collaborated with kitchen staff to ensure timely and accurate order fulfillment.

Cashier and Sales Associate

Giant Tiger
01.2019 - 09.2020
  • Helped customers find specific products, answered questions, and offered product advice.
  • Answered customers' questions and provided information on store procedures or policies.
  • Offered customers carry-out service at completion of transaction.
  • Ensured compliance with all safety regulations within the store environment.

Education

Tourism And Hospitality - Hospitality

St. Clair College of Applied Arts And Technology
01-2021

Skills

  • Customer service
  • Employee training
  • Inventory management
  • Team building
  • Sales strategies
  • Cash handling
  • Time management
  • Effective communication
  • Quick learner
  • Problem solving

Languages

English
First Language
English
Proficient (C2)
C2
Punjabi
Proficient (C2)
C2

Timeline

Food Service Supervisor

Tim Hortons
01.2025 - Current

Food Service Supervisor

Tim Hortans
05.2023 - 01.2025

Food Counter Attendant

Tim Hortons
03.2021 - 02.2023

Cashier and Sales Associate

Giant Tiger
01.2019 - 09.2020

Tourism And Hospitality - Hospitality

St. Clair College of Applied Arts And Technology

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Tejinder Singh