Pro Shop Attendant
- Maintained the appearance of the shop by arranging merchandise in an organized manner.
- Assisted with restocking shelves with new inventory as it arrived from vendors.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Cleaned up after closing time, including kitchen equipment, vacuuming floors, and bathroom sanitation.
- Opened and closed cash registers by counting money, separating charge slips and balancing drawers.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Checked quality of ingredients before use in order to ensure freshness.
- Provided utmost experience for customers in a professional, respectful manner.