Result driven Group Sales Coordinator with recognizable leadership skills and a strong work ethic, with more than seven years in the hospitality industry. Skilled in creating outstanding client relationships, with an eagerness to work hard as part of a motivated and energetic team.
Overview
6
6
years of professional experience
Work History
Group Sales Manager
King Taps First Canadian Place
03.2022 - Current
Responsible for both the booking and execution of all large party & group booking events.
Manage all large group sales inquiries and event budgets for groups ranging between 20 and 500.
Responding to daily email inquiries, follow up emails, maintain and update the group booking calendar, daily review of bookings, and weekly input of new bookings.
Prepare and present weekly proposals to the management team of upcoming events, with menus, minimum spends and special information to kitchen and bar operations.
Worked closely with GM and Head Chef to ensure details for the day of events are covered.
Ensure events are set up and executed to the highest level of standards and meet needs of all guests and hosts, including multiple full floor Buy-Outs.
Lead day of event pre-shifts with clear communication of event details to the team to ensure rock solid execution of all details.
Managed a variety of external programs I.e, hotel relationships, PDAC, Tourism Toronto, as well as internal events i.e Chefs on Deck and Drag Brunches.
Trained two new group sales coordinators to meet the restaurant's expectations who have become successful in their position.
Pursue and develop new business leads through telephone prospecting and outside sales generation.
Shift Leader & Service Partner
King Taps First Canadian Place
10.2021 - Current
Managed daily operations in a two storey corporate restaurant with over 700 seats and 200+ staff, including training new staff, delegating tasks, and resolving client feedback promptly and professionally.
Performed administrative tasks such as writing daily log-out reports to ensure smooth communication with management team, and data entry into POS system for tracking product sales and returns.
Demonstrated proficiency in problem-solving techniques by providing a conflict resolution based approach when communicating to both guests and staff.
Maintain a positive restaurant culture and make correct decisions that align with the restaurant’s needs.
Deliver superior service and maximize customer satisfaction by maintaining full product knowledge of food, drink, and special offers menus.
Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
Early Childhood Educators Assistant (ECEA)
Dandylion Daycare Centre
12.2018 - 02.2021
Collaborated in establishing and enforcing rules of behaviour, schedules for classroom activities, and field trips to maintain order among a class of 32 students.
Observed, documented, and developed individualized child records including daily information on activities, meals served, time of arrival/departure, and medication administered.
Supported children’s emotional and social development by adapting communication tactics to differing needs.
Maintained the company website daily by making individualized child records accessible online for parents.
Prepared and inventoried materials for field trips according to number of students.
Education
Bachelor of Arts - Sociology
Wilfrid Laurier University
Waterloo, ON
10.2019
Skills
Problem-Solving
Multitasking
Customer Service
Reliability
Excellent Communication
Adaptability and Flexibility
Timeline
Group Sales Manager
King Taps First Canadian Place
03.2022 - Current
Shift Leader & Service Partner
King Taps First Canadian Place
10.2021 - Current
Early Childhood Educators Assistant (ECEA)
Dandylion Daycare Centre
12.2018 - 02.2021
Bachelor of Arts - Sociology
Wilfrid Laurier University
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