Tavaugn Murray
Toronto,ON
Summary
Hard-working and Passionate Crew Team Member committed to contributing to business success; eager to secure entry-level Cook position that offers professional challenges while providing high-quality work.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Crew Team Member
McDonald's Restaurant
03.2019 - 10.2019
- Worked well with teammates and accepted coaching from management team.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Took orders, prepared meals, and collected payments.
- Used proper techniques to prepare food and ingredients.
- Assisted other team members to achieve goals.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Collaborated with team members to complete orders.
- Worked front counter, drive-thru and other areas.
- Followed food safety regulations and standards
- Prepared food in accordance with the chain’s specifications
- Cleaned and maintained the designated area during the shift
- Took customer orders correctly and efficiently
Cashier
Harvey's Restaurant
03.2017 - 03.2018
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Performed cash, card and check transactions to complete customer purchases.
- Used POS system to enter orders, process payments and issue receipts.
- Learned duties for various positions and provided backup at key times.
- Worked with floor team and managers to meet wide range of customer needs.
- Addressed customer needs and made product recommendations to increase sales.
Education
High School Diploma -
Harold M. Brathwaite Secondary School
Brampton, ON06.2017
Skills
- Cooking
- Food Handling Safety
- Cleaning and Sanitation
- Kitchen Equipment Maintenance
- Order Management
- Health Code Compliance
- Reliability
- Active Listening
- Stress Management
- Goal Setting
- Conflict Resolution
- Attention to Detail
- Cross-Functional Collaboration
- Task Prioritization
Languages
English
Native or Bilingual
Certification
- Counterfeit Detection Certification
Timeline
Crew Team Member
McDonald's Restaurant
03.2019 - 10.2019
Cashier
Harvey's Restaurant
03.2017 - 03.2018
High School Diploma -
Harold M. Brathwaite Secondary School
- Counterfeit Detection Certification
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