Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Taras Rybak

Calgary

Summary

A hardworking job seeker with considerable experience in the service industry, aiming to secure a bartender/server position. An experienced and reliable candidate with strong organizational skills. Willing to relocate: Anywhere

Overview

11
11
years of professional experience
1
1
Certification

Work History

Barista/Bartender

Distilled Beauty Bar & Social House
01.2023 - Current
  • Preparing coffee and beverages for guests.
  • Preparing various snacks and sandwiches.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.

Bartender/Server

Bayshore Inn & Spa
05.2023 - 10.2024
  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.
  • Mix ingredients to prepare cocktails.
  • Interact with customers, take orders and serve food and drinks.
  • Restock and replenish bar inventory and supplies.
  • Cleaning and sanitising work areas, utensils and equipment.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.

Bartender/Server

Radisson Blue Hotel
10.2022 - 04.2023
  • Use great customer skills to create amazing guest experience for guest at the bar.
  • Build all cocktails by following recipes and mix own cocktails if guests wanted something else.
  • Deal with customers problem in a calm and diplomatic manner.
  • Maintaining the bar in cleanliness and order.
  • Hosting private closed events in the hotel bar.

Barista/Cook

PTTK “Polana Włosienica”
04.2021 - 04.2023
  • Prepare coffee, tea and other beverages.
  • Listen to customers needs and suggesting new products that may be of interest.
  • Ensure consistent food preparation and the highest calibre of food presentation.
  • Ensure that the kitchen area and equipment is maintained at the highest level of cleanliness.

Receptionist/Concierge

Modern Art Hotel
12.2013 - 01.2016
  • Greet all guests and assist them with check-in and check-out.
  • Respond to all guest questions and requests.
  • Answer and forward phone calls.
  • Manage guest bookings and reservations.
  • Arranging taxis or other forms of transportation for guests.
  • Providing information to guests about local attractions or places of interest.
  • Managing reservations for hotel facilities, such as spa treatments and the restaurant.

Education

Bachelor - Geography

Ivan Franko National University
Lviv, Ukraine
07.2015

Skills

  • Customer service (8 years)
  • Bartending (4 years)
  • Barista experience (4 years)
  • Serving (3 years)
  • Highly reliable
  • Clear and effective communication
  • Drink preparation techniques
  • Responsible alcohol service

Certification

  • ProServe
  • May2023 to May2028

Languages

Ukrainian - Fluent
Polish - Advanced
Russian - Advanced

Timeline

Bartender/Server

Bayshore Inn & Spa
05.2023 - 10.2024

Barista/Bartender

Distilled Beauty Bar & Social House
01.2023 - Current

Bartender/Server

Radisson Blue Hotel
10.2022 - 04.2023

Barista/Cook

PTTK “Polana Włosienica”
04.2021 - 04.2023

Receptionist/Concierge

Modern Art Hotel
12.2013 - 01.2016
  • ProServe
  • May2023 to May2028

Bachelor - Geography

Ivan Franko National University
Taras Rybak