Obtain a position as a team-player in a people-oriented organization where I can maximize my customerservice skills in a challenging environment to achieve our corporate and professional goals together.
Overview
19
19
years of professional experience
1
1
Certification
Work History
Server
Boathouse
11.2023 - Current
Suggested wine pairings to go with specific menu items.
Enhanced customer satisfaction by providing exceptional fine dining service and anticipating guests'' needs.
Skillfully juggled multiple tasks simultaneously while remaining calm under pressure during busy shifts.
Maintained a polished appearance, contributing to the upscale ambiance desired by patrons.
Maximized upselling opportunities by promoting daily specials or premium menu items without being overtly salesdriven.
Server
Ricky's All Day Grill
05.2022 - Current
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Sales Manager
Pitt Stop Portables
05.2019 - 05.2020
Handled customer relations issues, enabling quick resolution, and client satisfaction.
Increased sales revenue by developing and implementing effective sales strategies.
Built long-lasting client relationships through excellent customer service and consistent followups.
Providing motivational coaching and performance-based incentives.
Customer Care Representative
ADP Canada
11.2010 - 09.2018
First contact - act as first point of contact for incoming calls. Determine nature and scope of problem and route to appropriate department.
Maintain legislative compliance - explain and advise internal policies to clients and provide assistance in completing required documents to maintain SOX compliance.
Coordinator - work with several departments to complete client requests within tight deadlines
Detail orientated - detailed and concise documentation of client issue, usually used by multiple departments for follow and in creating solutions for client.
Versed in conflict resolution - accustomed to working within difficult situations, presenting information in a positive light and conveying value during interactions.
Scheduling - working with client to schedule input dates based on service agreement and funding agreement.
Strong communication skills - explain software functionality in simple and easy to understand manner and furnish guidance for data entry into software
Service Supervisor
Panago Pizza
02.2009 - 12.2011
Recruit - Created/assisted in creating ads for various online job postings for call center positions
Interview - conducted interviews for customer service positions
Perform monthly/semi-annual/annual review - probationary reviews, semiannual and annual reviews providing feedback on strengths and opportunities for improvement
Terminate employment - process service agent terminations with tact and professionalism while ensuring all internal policies are followed and maintaining compliance with applicable labor laws
Coordinate new hire orientation - Assembled training packages for new hires
Conduct on-going training - performed ongoing training for groups of 15-25 service reps regarding new and current promotions
Product expert - act as an point of reference for agents due to detailed knowledge of menus and menu items, nutritional information, allergy warnings
Franchise liaison - Field questions from franchisees regarding policies for discounts, food costs reimbursements and clarification of promotional information in a concise and easy to understand manner.
Queue management - Proactively manage multiple in-coming call queues and make real time changes to balance hold times based on a set of dynamic criteria including: incoming call volumes, hold times, staffing levels, average hold times and average answer time.
Self managed team - work as part of a self managed team to assign and coordinate duties
Bartender
Boston Pizza
08.2006 - 03.2009
Open and closing duties - open the bar, pre mix the beverages, advise the staff of upcoming specials
Cash Handling - responsible for opening and closing the cash as well as on shift cash handling
Serving - responsible to serve the customers at the bar, knowledge of in house specials and the full menu
Quality Assurance
Triple Crown Customer Service
08.2007 - 02.2009
Conduct reviews for service representatives - use a random sample of phone calls to measure performance based on predetermined set of criteria including: tone and clarity, product knowledge and call resolution.
Quality reports - Provide written feedback to the supervisory team for review and coaching. Identify opportunities for improvement as well as point out areas of excellence.
Participate in calibration exercises - take part in weekly calibration meetings to ensure consistency in scoring.
Policy expert - keep up to date on policy changes to ensure that agents are providing correct and accurate information to clients.
Agent of change - responsible for explaining and implementing new internal procedures and policies with representatives.