Tao Van Rooyen Reyes
Bedford,NS
Summary
Passionate about learning and eager to develop my skills to deliver high-quality work. Highly organized, punctual and reliable, I consistently give my best no matter the situation. Adaptable to new environments, I bring strong attention to detail and a positive, energetic attitude to all tasks assigned to me.
Overview
1
1
year of professional experience
Work History
Kitchen Assistant
ARTES Tourisme Le Chablais
12.2024 - 03.2025
- Maintained a clean, organized, and efficient kitchen environment during and after service.
- Prepared a variety of cold dishes for buffet service, including starters, salads, and desserts.
- Set up workstations and ingredients to support smooth and efficient kitchen operations.
- Handled dishwashing and cleaning of all service utensils and equipment.
- Employed manual or electrical apparatus to cut, slice or peel ingredients.
Valet
Carlton Cannes
09.2024 - 12.2024
- Maintained common areas—including hallways, lobbies, stairwells, and elevators—by vacuuming, mopping, and disinfecting high-touch surfaces.
- Prepared carts with cleaning products and supplies to organize and stock, and reported restocking needs.
- Managed laundry operations, including counting and sorting linens, bagging items, transporting carts to the laundry area, and checking cleanliness.
- Assisted in laundry operations, ensuring linens and towels were clean and available.
Dishwasher
La Plage Blanche Du Château De Théoule
06.2024 - 09.2024
- Operated dishwashing equipment to ensure cleanliness and sanitation standards were consistently met.
- Sorted and organized dishware efficiently, facilitating smooth kitchen operations during peak hours.
- Assisted in maintaining kitchen cleanliness by cleaning countertops, floors, and equipment regularly.
- Handled basic food preparation tasks, including workstation setups, dessert preparations, and peeling fruit and vegetables.
- Portioned and prepared ingredients for multiple dishes according to recipes and chef's instructions.
- Completed daily opening and closing duties alongside kitchen team.
Education
Computer Science
Dalhousie University
Halifax, Nova ScotiaSkills
- Highly efficient and organized
- Strong attention to detail
- Dependable
- Punctual
- Collaborative team player
- Proficient in computer tools
- Customer oriented
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
French
Professional Working
Interests
- Photography & Cinema
- Chess
- Hiking
- Music
- Traveling
- Skiing
- Teaching & Learning
Timeline
Kitchen Assistant
ARTES Tourisme Le Chablais
12.2024 - 03.2025
Valet
Carlton Cannes
09.2024 - 12.2024
Dishwasher
La Plage Blanche Du Château De Théoule
06.2024 - 09.2024
Computer Science
Dalhousie University