Summary
Overview
Work History
Education
Skills
Timeline
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TAKERU MURATA

Vancouver

Summary

Professional with high standard for service and focus on resident well-being, bringing valuable experience in residence life and community building. Known for fostering collaborative team environment and adapting to dynamic situations. Reliable and flexible, with strong interpersonal and problem-solving skills.

Overview

5
5
years of professional experience

Work History

Hall Staff Member

JANMEN
12.2024 - 03.2025
  • Addressed customer concerns promptly, leading to increased repeat patronage and positive feedback from guests.
  • Collaborated with kitchen staff for accurate order placement, ensuring timely food preparation and delivery.
  • Managed reservation inquiries, coordinating optimal seating arrangements for guest satisfaction during peak hours.

Kitchen Staff Member

Umihachi
05.2024 - 11.2024
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Bartender

Goodbeer Faucets
10.2023 - 05.2024
  • Served high customer volumes during special events, nights, and weekends.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.

Kitchen Staff Member

774
12.2019 - 12.2022
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Barista

QINOCO
10.2019 - 11.2020
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Enhanced customer satisfaction by crafting high-quality coffee beverages and providing exceptional service.

Education

High School Diploma -

Kurashiki Technical High School
4-9-1,Oimatsucho,Kurasikishi,Okayama,Japan
03-2018

Skills

  • Strong teamwork
  • Cleanliness and hygiene
  • Food safety awareness
  • Menu design
  • Multitasking
  • Food preparation
  • Safe food handling
  • Knife handling skills
  • Guest service

Timeline

Hall Staff Member

JANMEN
12.2024 - 03.2025

Kitchen Staff Member

Umihachi
05.2024 - 11.2024

Bartender

Goodbeer Faucets
10.2023 - 05.2024

Kitchen Staff Member

774
12.2019 - 12.2022

Barista

QINOCO
10.2019 - 11.2020

High School Diploma -

Kurashiki Technical High School

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TAKERU MURATA