Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
TAIWO ABOLAJI

TAIWO ABOLAJI

Toronto,Canada

Summary

Compassionate Hospitality and Restaurant with 10 years of experience in guest needs or guest assistance Communicates and treatment plans and taking care of lodge customers progress and help for better experience. Hands-on, motivated( Chief Hospitality)devoted to the satisfaction guest needs and always pursuing ways to improve continuing care.

Overview

20
20
years of professional experience

Work History

Warehouse Worker

Canper Express Courier
03.2024 - Current
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Consistently lifted materials weighing as much as Number pounds.
  • Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
  • Reduced order processing times with streamlined picking, packing, and shipping procedures.
  • Contributed to achieving team goals with consistent punctuality, reliability, and adherence to established performance standards.
  • Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
  • Promoted a positive work environment by actively participating in team-building activities and taking initiative in group projects.
  • Improved workplace safety by conducting regular inspections and addressing potential hazards promptly.

Hospitality

Taro's Lodge
12.2023 - 03.2024
  • Attended continuing education courses to further or improve customer relation
  • Submitted written evaluations, progress notes and discharge summaries to support guest care continuum
  • Sanitized toilets, sinks, desks, kitchen surfaces, and other high-traffic office fixtures
  • Vacuumed all carpeted areas and swept hard floors at a 15,000 sq.ft
  • Office building
  • Assessed, planned, implemented, and documented customer care needs to achieve quality outcomes
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise
  • Utilized effective techniques to assist in normalizing motor activity and learning
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocol
  • Performed duties using proper body mechanics and safety to prevent injuries
  • Washed and sanitized dishes by hand and by using dishwashers
  • Helped lodge customers to maintain or solve their needs with individually designed treatment plans.

Front Desk Supervisor

Suru Express Plus Hotel
05.2012 - 10.2023
  • Trained new employees on front desk operations, ensuring they were well-prepared for their roles and responsibilities.
  • Trained new staff on correct procedures, compliance requirements, and performance strategies.
  • Provided exceptional customer service, leading to positive online reviews and repeat business from satisfied guests.
  • Scheduled and assigned daily work and activities for team members.
  • Communicated regularly with management on front desk performance, identifying areas for improvement or growth opportunities.
  • Enhanced guest satisfaction by efficiently managing front desk operations and addressing customer inquiries promptly.
  • Collected room deposits, fees, and payments.
  • Managed group reservations effectively, providing smooth check-in experiences for large parties or corporate events.
  • Streamlined check-in and check-out processes for improved guest experience and reduced waiting times.
  • Assisted in increasing room occupancy rates by proactively upselling available rooms and services to potential guests.
  • Resolved guest issues with rooms or reservations with knowledgeable and friendly service.

Geologist

Self Employed Writer
07.2004 - 07.2010
  • Developed and implemented real-time data interpretation and communication strategies for field investigations.
  • Compiled data, prepared reports, completed Type modeling and created maps with Software and Software.
  • Implemented quality control measures to ensure consistency and reliability in collected data sets during fieldwork assignments.
  • Mentored junior geologists by sharing expertise and providing guidance on project tasks, fostering a supportive work environment.
  • Obtained permits, planned and budgeted operations and coordinated exploration at Type sites.
  • Participated in field investigations, collecting vital geological samples for laboratory analysis and interpretation.
  • Contributed to the development of new exploration targets through rigorous data evaluation and synthesis.
  • Gathered Type and Type data to determine geological relationships in regional context.
  • Used geological knowledge and expertise in Area of expertise to characterize sediment.
  • Provided valuable insights into reservoir management, optimizing production rates and recovery strategies.
  • Monitored regional seismic activity, providing timely updates on potential hazards to relevant stakeholders.

Education

couse -

Hospitality worker training center Toronto

Food Handling Certisfy -

Learning Enrichment Program

Hospitality training programme -

wavecrest college
Lagos Nigeria
03.2023

Skills

  • Excellent customer service
  • Treatment Planning
  • Thorough attention to detail
  • Persistence and determination
  • Ability to work in a fast paced environment and perform well under pressure
  • Strong organizational skill
  • Ability to work as part of a team
  • Good communication skill
  • Excellent problem solving skill

Languages

Upper Intermediate (B2)

Timeline

Warehouse Worker

Canper Express Courier
03.2024 - Current

Hospitality

Taro's Lodge
12.2023 - 03.2024

Front Desk Supervisor

Suru Express Plus Hotel
05.2012 - 10.2023

Geologist

Self Employed Writer
07.2004 - 07.2010

couse -

Hospitality worker training center Toronto

Food Handling Certisfy -

Learning Enrichment Program

Hospitality training programme -

wavecrest college

Similar Profiles

CREATE PROFILE
TAIWO ABOLAJI