
College junior pursuing a Bachelor’s degree in Business with hands-on experience in the food service industry. Delivered exceptional customer service by identifying needs, recommending products, and customizing solutions to enhance satisfaction. Consistently exceeded customer expectations through strong communication and problem-solving skills. Demonstrated professionalism and a team-oriented mindset to support overall business success. Adaptable and dependable worker with a strong willingness to learn and contribute in a fast-paced environment.
Food Handlers
CPR First Aid Certificate
Mount of Olives Church (2021-2023)