Taeko Tran
Mississauga,ON
Summary
Knowledgeable with strong background in baking various types of bread, pastries, and desserts. Possesses hands-on experience in maintaining ingredient quality and ensuring customer satisfaction through consistent product excellence. Demonstrated proficiency in time management and attention to detail
Highly enthusiastic, positive person with desire to help people
Overview
21
21
years of professional experience
Work History
Baker
Self Employed
07.2021 - 02.2023
- Developed and refined recipes to enhance product quality and customer satisfaction.
- Managed daily baking operations, ensuring efficient workflow and timely product delivery.
- Trained junior bakers on techniques, safety protocols, and equipment usage.
- Implemented inventory management practices to minimize waste and maintain supply levels.
Graphic Designer
ZeroOne
10.2005 - 03.2013
- Created logos and designs for corporate and school apparel...
- Assisted customers daily, in person, on the phone and via email...
- Handled customer transactions – processed payments and issued receipts...
- Worked in fast-paced environment...
- Currently working remotely from Hamilton home office...
Full time Server
Spring Sushi
02.2011 - 05.2012
- Promoted customer satisfaction for repeat business and formed relationships with regulars...
- Maintained a clean and safe working environment during high pace hours...
- Catered to multiple tables with excellent memorization skills and friendly customer service...
- Adapted to a recent change of the menu that ranges from Japanese to Thai food...
Swimming Instructor
RENAISSANCE Gym
10.2004 - 10.2005
- Designed and implemented engaging lesson plans to enhance swimming skills for diverse age groups.
- Monitored student progress, providing tailored feedback to improve performance and confidence in water.
- Ensured safety standards were consistently met during lessons, promoting a secure learning atmosphere for all participants.
Head Server
Kushiya Monogatari
01.2002 - 01.2004
- Served Japanese cuisine ranging from sushi to tempura in popular gourmet restaurant...
- Trained alongside certified sushi chefs...
- Supervised, trained and mentored new team members...
- Processed guest transactions and tallied receipts at end of evening...
- Gave friendly, “above and beyond” customer service...
Education
Diploma of Law -
Sendai Hokei College
Sendai, Japan01.2004
Skills
- Food safety and sanitation
- Cake decorating
- Pastry preparation
- Dough handling
- Bread making
- PC & Mac – Office Suite and Adobe Illustrator, Photoshop
- Team player
- Active listener
Languages
English
Full Professional
Japanese
Native or Bilingual
INTERESTS:
Baking, Gourmet cooking, Travel, Volunteering, Fine art...
Timeline
Baker
Self Employed
07.2021 - 02.2023
Full time Server
Spring Sushi
02.2011 - 05.2012
Graphic Designer
ZeroOne
10.2005 - 03.2013
Swimming Instructor
RENAISSANCE Gym
10.2004 - 10.2005
Head Server
Kushiya Monogatari
01.2002 - 01.2004
Diploma of Law -
Sendai Hokei College