Hardworking hospitality professional with a versatile background in food and beverage service. Known for exceptional customer service and rapid response to guest inquiries, ready to leverage expertise in a fast-paced dining environment.
Overview
3
3
years of professional experience
Work History
Server/Bartender
Chop Steakhouse
Halifax, Nova Scotia
02.2025 - Current
Provided exceptional customer service in a high-end dining environment.
Trained in wine and liquor service in order to provide full and positive experiences to guests.
Followed up with guests post-meal to confirm satisfaction and enhance overall experience.
Responded quickly to guest inquiries or complaints in a professional manner.
Recommended menu items and specials, boosting guest engagement and encouraging purchases.
Prepared fresh citrus, syrups, and garnishes for daily service to enhance beverage quality.
Mixed cocktails and served beverages efficiently in a fast-paced environment, ensuring timely service.
Took orders from guests accurately and submitted to kitchen staff promptly.
Server/Banquet Server
RCR Hospitality
Halifax, Nova Scotia
10.2024 - 02.2025
Served food and beverages promptly to enhance guest satisfaction during high-volume banquet events.
Engaged with guests to provide exceptional customer service throughout events.
Utilized knowledge of menu items and preparation methods to guide guests in menu selections.
Set up banquet tables and arranged dining areas to create inviting atmospheres for events.
Server
The Berkeley Retirement Residences
Halifax, NS
12.2022 - 02.2024
Delivered exceptional dining experiences to residents and guests.
Provided friendly and attentive service, addressing resident needs promptly.
Resolved customer inquiries and issues with professionalism and care, ensuring satisfaction.
Handled food orders efficiently and courteously, enhancing overall dining experience.