Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sydney MacMillan

Halifax,NS

Summary

Hardworking hospitality professional with a versatile background in food and beverage service. Known for exceptional customer service and rapid response to guest inquiries, ready to leverage expertise in a fast-paced dining environment.

Overview

3
3
years of professional experience

Work History

Server/Bartender

Chop Steakhouse
Halifax, Nova Scotia
02.2025 - Current

  • Provided exceptional customer service in a high-end dining environment.
  • Trained in wine and liquor service in order to provide full and positive experiences to guests.
  • Followed up with guests post-meal to confirm satisfaction and enhance overall experience.
  • Responded quickly to guest inquiries or complaints in a professional manner.
  • Recommended menu items and specials, boosting guest engagement and encouraging purchases.
  • Prepared fresh citrus, syrups, and garnishes for daily service to enhance beverage quality.
  • Mixed cocktails and served beverages efficiently in a fast-paced environment, ensuring timely service.
  • Took orders from guests accurately and submitted to kitchen staff promptly.

Server/Banquet Server

RCR Hospitality
Halifax, Nova Scotia
10.2024 - 02.2025
  • Served food and beverages promptly to enhance guest satisfaction during high-volume banquet events.
  • Engaged with guests to provide exceptional customer service throughout events.
  • Utilized knowledge of menu items and preparation methods to guide guests in menu selections.
  • Set up banquet tables and arranged dining areas to create inviting atmospheres for events.

Server

The Berkeley Retirement Residences
Halifax, NS
12.2022 - 02.2024
  • Delivered exceptional dining experiences to residents and guests.
  • Provided friendly and attentive service, addressing resident needs promptly.
  • Resolved customer inquiries and issues with professionalism and care, ensuring satisfaction.
  • Handled food orders efficiently and courteously, enhancing overall dining experience.

Education

High School Diploma -

Parkview Education Centre
Bridgewater, NS
06-2021

Skills

  • Liquor, wine, and food service
  • Positive and professional
  • Team collaboration
  • Attention to detail
  • Extensive menu knowledge
  • Tableside etiquette
  • Casual to upscale dining experience

Timeline

Server/Bartender

Chop Steakhouse
02.2025 - Current

Server/Banquet Server

RCR Hospitality
10.2024 - 02.2025

Server

The Berkeley Retirement Residences
12.2022 - 02.2024

High School Diploma -

Parkview Education Centre
Sydney MacMillan