Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sydney Lacka

Toronto

Summary

With 3 years of experience in fast pasted environments as well as leadership and professionalism, I believe I can make a great addition to your team at the Fairmont Hotel

Overview

3
3
years of professional experience
1
1
Certification

Work History

Cold Side and Prep Cook

Angelinas
09.2023 - 03.2024
  • In charge of cold side and prep, insure all food is stocked for the other line cooks, making plates for cold side during dinner rush
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.

Food server

Orchard walk Retirement home
01.2023 - 01.2024
  • Serving food to the residents of the home
  • Enhanced customer satisfaction by providing efficient and friendly food service.
  • Restocked supplies during downtime to continue meeting customer demand for products and services.
  • Practiced good time management to deliver customers' prepared orders quickly and accurately.

HMR

Grocery store (Independent)
09.2022 - 03.2023
  • HMR ensures all the food is stock and shelves are organized
  • As well as closing at the night making sure extra food is packaged and ready to be sold for next day
  • Demonstrated respect, friendliness and willingness to help wherever needed.

Private swim lesson instructor

Personal
07.2021 - 08.2022
  • Organized and taught private swim lesson through the summer
  • Taught daily swim instruction to students varying in ages and skill levels.
  • Planned classes covering different ages and skill levels to prepare students for basic and advanced swimming needs.
  • Built strong relationships with students'' families, creating open communication channels for feedback on lesson quality and overall satisfaction.
  • Took notes strengths and weaknesses of each child in class to track progress.

Education

Culinary management

George Brown College

High school graduate - undefined

St. Mark high school
06.2024

Skills

  • Cleaning and sanitation
  • Problem solving
  • Good social skills
  • Can work quickly
  • Awareness
  • Customer service
  • Safe food handling
  • Time management
  • Creativity

Certification

  • CPR certified 03/2024
  • Smart serve certified 11/2024
  • Emergency First Aid 04/2024
  • WHIMS 03/2025
  • Food handler certificate 09/2024

Timeline

Cold Side and Prep Cook

Angelinas
09.2023 - 03.2024

Food server

Orchard walk Retirement home
01.2023 - 01.2024

HMR

Grocery store (Independent)
09.2022 - 03.2023

Private swim lesson instructor

Personal
07.2021 - 08.2022

High school graduate - undefined

St. Mark high school

Culinary management

George Brown College

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Sydney Lacka