Sven McComber
Prince George,BC
Summary
Motivated individual looking for meaningful employment. I come from a Kitchen and Warehouse Environment but want to branch out obtain skills, work experience and forge connections.
Overview
13
13
years of professional experience
1
1
Certification
Work History
LINE COOK/LINE COOK SUPERVISOR
Boston Pizza
06.2016 - Current
- Mentored and trained several Line Cooks through demonstration and guidence, improving overall quality and performance
- Created approximately 50 orders simultaneously during busy periods
- Set up and performed initial prep work for food items such as soups, sauces and salads
- Supervised staff of 4-6, providing direction in preparing specialty items, including Seafood and Italian food
- Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware
SHORT ORDER COOK
Salted Cracker
08.2020 - 03.2021
- Placed food on plates and served customers at tables and counters
- Cleaned and maintained electronic and gas powered equipment
- Adeptly managed multiple orders simultaneously while ensuring that each dish was cooked to perfection
LINE COOK
Boston Pizza
07.2012 - 03.2016
- Kept stations stocked and ready for use to maximize productivity
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections
- Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service
- Maintained consistent quality and high accuracy when preparing identical dishes every day
WAREHOUSE WORKER
Canadian Tire
03.2014 - 06.2014
- Read orders to determine catalog numbers, colors, and quantities of merchandise
- Determined proper storage methods based on turnover, environmental factors, and physical capabilities of facilities
- Kept appropriate records and reports to guarantee accuracy of inventory
- Provided assistance and direction to other stockroom, warehouse, and storage yard workers
- Utilized computer to record data regarding received and counted stock items
Education
HIGH SCHOOL DIPLOMA -
Prince George Secondary School
Prince George, BCSkills
- Cutting And Slicing Techniques
- Food Safety Understanding
- Active Listener
- Equipment Maintenance
- Multitasking
- Food Storage
- Food Presentation
- Sauce Preparation
- Equipment Cleaning And Maintenance
- Performance Motivation
- Team Oriented
- Team Coordination
- Attention To Detail
- Quality Control
- Workload Management
- Prep work
- Ingredient inspection
- Recipe preparation
- Portioning
Certification
- Food Safe
- Level One First Aid
Languages
English
Native or Bilingual
French
Elementary
Spanish
Limited Working
Timeline
SHORT ORDER COOK
Salted Cracker
08.2020 - 03.2021
LINE COOK/LINE COOK SUPERVISOR
Boston Pizza
06.2016 - Current
WAREHOUSE WORKER
Canadian Tire
03.2014 - 06.2014
LINE COOK
Boston Pizza
07.2012 - 03.2016
HIGH SCHOOL DIPLOMA -
Prince George Secondary School
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