Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Suyash Tripathi

Port Carling,Ontario

Summary

Hardworking and Professional Bartender with experience in large-scale casual dining establishments with extensive knowledge of spirits and engages one-on-one with guests. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

1
1
year of professional experience

Work History

Bartender

J.W Marriott The Rosseau Muskoka
05.2023 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Cultivated strong relationships with guests, engaging in friendly conversation and memorizing drink orders to promote loyalty.

Server

Barrie Country Club
09.2022 - 12.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Bussed and reset tables to keep dining room and work areas clean.

Team Member

Tim Hortons
07.2022 - 09.2022
  • Skilled at working independently and collaboratively in a team environment.
  • Strengthened communication skills through regular interactions with others.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.

Education

Diploma - Hospitality-Hotel And Resort Operations Management

Georgian College
Barrie, ON
08.2023

High School Diploma -

Indian School Al Seeb
Muscat, Oman
05.2021

Skills

  • Food Service
  • Basic Accounting
  • Menu Memorization
  • Suggestive Selling
  • Classic Cocktails
  • Handling Difficult Customers
  • Guest Engagement
  • Table Setting
  • Leadership
  • Engaging Personality

Languages

English
Full Professional
Hindi
Full Professional

Timeline

Bartender

J.W Marriott The Rosseau Muskoka
05.2023 - Current

Server

Barrie Country Club
09.2022 - 12.2022

Team Member

Tim Hortons
07.2022 - 09.2022

Diploma - Hospitality-Hotel And Resort Operations Management

Georgian College

High School Diploma -

Indian School Al Seeb

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Suyash Tripathi