Summary
Overview
Work History
Education
Skills
Timeline
Generic

Su Yadanar Htet

Los Angeles

Summary

Successful at handling simultaneous issues in high-volume environments. Resolves customer issues by devising effective solutions that meet both business and customer needs. Established career managing dynamic customer service teams.

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Innovative Sushi Chef known for high productivity and efficient task completion. Skilled in sushi preparation, knife techniques, and kitchen management. Excel in time management, teamwork, and adaptability to ensure seamless kitchen operations and customer satisfaction.

Overview

2
2
years of professional experience
1
1
year of post-secondary education

Work History

Customer Service Coordinator

H mart
Arcadia
02.2025 - Current
  • Managed customer inquiries and provided accurate information on products.
  • Coordinated daily operations and ensured efficient workflow among team members.
  • Managed daily tasks such as scheduling appointments, handling paperwork, filing documents.

Sushi Chef

Bristol Farms
Pasadena
06.2024 - 10.2025
  • Prepared sushi rolls using fresh ingredients and traditional techniques.
  • Maintained cleanliness and organization of the sushi preparation area.
  • Collaborated with team members to ensure timely service during peak hours.

Food Runner

Yoma Restaurant
Monterey Park
02.2024 - 12.2024
  • Delivered food promptly to tables while ensuring order accuracy.
  • Assisted kitchen staff by organizing and preparing food items for service.
  • Maintained cleanliness of dining area and ensured proper table settings.

Education

Bachelor of Arts - Hospitality Management

Santa Monica College
Santa Monica, CA
01.2026 - 10.2025

Bachelor of Arts - Culinary Arts

Bangkok University
Bangkok, Thailand
12.2022 - 12.2023

Skills

  • Customer service
  • Food safety
  • Inventory management
  • Culinary techniques

Timeline

Bachelor of Arts - Hospitality Management

Santa Monica College
01.2026 - 10.2025

Customer Service Coordinator

H mart
02.2025 - Current

Sushi Chef

Bristol Farms
06.2024 - 10.2025

Food Runner

Yoma Restaurant
02.2024 - 12.2024

Bachelor of Arts - Culinary Arts

Bangkok University
12.2022 - 12.2023
Su Yadanar Htet