Summary
Overview
Work History
Education
Skills
Languages
Accomplishments
Timeline
Generic

Sukhpreet Kaur

New Westminster

Summary

Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

Overview

1
1
year of professional experience

Work History

Cook

Compass Group
01.2024 - 09.2024
  • My role was to prepare and cook a variety of foods, ensuring dishes are made according to recipes and quality standards, manages kitchen stations, and maintains cleanliness
  • Customer service involved

Cleaner

Clean Pilot
01.2024 - 07.2024
  • As a cleaner I was responsible for maintaining cleanliness by sweeping, mopping, dusting, and sanitizing surfaces, restrooms, and high-touch areas
  • Also involves window cleaning and restocking supplies

Prep-Cook and dishwasher

Joss Restaurant
06.2023 - 07.2024
  • In order to expedite kitchen operations, I prepped supplies and helped chefs with simple cooking duties
  • In addition, I cleaned and sanitized all kitchenware and upheld general cleanliness as a dishwasher

Education

MBA - Business Administration

University Canada West
Vancouver, BC
09-2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling

Languages

English
Full Professional

Accomplishments

  • Contributed to a consistent customer satisfaction rating through quality and timely service.

Timeline

Cook

Compass Group
01.2024 - 09.2024

Cleaner

Clean Pilot
01.2024 - 07.2024

Prep-Cook and dishwasher

Joss Restaurant
06.2023 - 07.2024

MBA - Business Administration

University Canada West

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Sukhpreet Kaur