Assistant General Manager
FMI Atlantic
01.2023 - Current
sukhmandeep singh Sandhu
ASSISTANT GENERAL MANAGER
Nova scotia,novascotia
Timeline
Shift Supervisor
FMI Atlantic
05.2021 - 01.2023
Restaurant Team Member
FMI GROUP CA.
2019.10 - 2020.12
High School Diploma -
Matrix College of Technology
09.2019 - 05.2021
Work History
Assistant General Manager
FMI Atlantic
MONTREAL, Quebec
01.2023 - Current
- Handled cash accurately and prepared deposits.
- Motivated, trained, and disciplined employees to maximize performance.
- Resolved problems promptly to elevate customer approval.
- Managed team schedule with eye for coverage needs and individual strengths.
- Mentored and motivated team members to achieve challenging business goals.
- Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability.
- Maintained well-controlled business inventory with minimal losses by enforcing solid monitoring and management structures.
Shift Supervisor
FMI Atlantic
MONTREAL, QUEBEC
05.2021 - 01.2023
- Trained new employees and delegated daily tasks and responsibilities.
- Responded to and resolved customer questions and concerns.
- Helped store management meet standards of service and quality in daily operations.
- Completed store opening and closing procedures and balanced tills.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
Restaurant Team Member
FMI GROUP CA.
MONTREAL
2019.10 - 2020.12
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
Overview
4
4
years of professional experience
2
2
years of post-secondary education
2
2
Languages
Education
High School Diploma -
Matrix College of Technology
Montreal 09.2019 - 05.2021
Work Preference
Work Type
Full TimeSkills
- Profit and Loss Control
- Customer Retention
- Inventory Control
- Sales Coaching
- Performance Monitoring and Evaluation
- Sales Forecasting
- Staff Management
- Food Safety and Sanitation
- Suggestive Selling
- Lead Generation Management
- Inventory Tracking and Management