Summary
Work History
Education
Skills
Languages
Additional Information
Timeline
Generic

Sukhmandeep Singh

Saskatoon,Saskatchewan

Summary

Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs. Hospitable individual with expertise in safe food preparation. Versed in menu development and payment collection. Accurately takes orders and prepares daily food items to satisfy customers. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Work History

Crew Member

MacDonald's
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Escalated problems or complaints to relevant supervisor or manager for resolution.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Contributed to increased sales by upselling menu items and promoting special offers.

Receptionist

Saloon
  • Answered central telephone system and directed calls accordingly.
  • Demonstrated strong multitasking abilities while managing numerous tasks simultaneously under tight deadlines.
  • Welcomed customers with friendly greeting, answered general questions, gathered nature of visit and directed to specific offices.
  • Supported office efficiency by performing clerical tasks such as data entry, photocopying, scanning, and faxing documents.
  • Managed approximately 30 incoming calls, emails and faxes per day from customers.

Guest Service Representative

King's Kliff Hotel
  • Maintained detailed knowledge of hotel amenities, services, policies, and procedures to provide accurate information to guests.
  • Assisted guests with reservation modifications, resolving any issues promptly and professionally.
  • Upheld hotel policies and procedures by providing high level of customer service.
  • Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.
  • Responded to guest inquiries to maximize guest satisfaction.

Education

Early Childhood Education

Great Plains Collage
Warman, SK
12.2025

Skills

  • Communication
  • Heavy lifting
  • Interpersonal skills
  • Transcription
  • Problem solving
  • Complaint resolution
  • Writing
  • Preventing Food Spoilage

Languages

English
Hindi
Punjabi

Additional Information

VOLUNTARY WORK

volunteer at my local Sikh Temple on sundays

volunteer in many workshops


Timeline

Crew Member

MacDonald's

Receptionist

Saloon

Guest Service Representative

King's Kliff Hotel

Early Childhood Education

Great Plains Collage

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Sukhmandeep Singh