Sujeethan Mangaleswaran
1-45 5e Rue Laval,QC
Summary
Energetic Chef de Cuisine with a passion for creating and executing creative meals. Outstanding food talent preparation with a strong attention to safe food handling procedures. Extensive background in catering handles a large volume of high-quality food. Superb time management and problem-solving aptitudes.
Overview
1
1
year of professional experience
Work History
Chef De Cuisine
Enoteca Monza Pizzeria Moderna
Brossard, Quebec
08.2024 - Current
- Supervised kitchen staff to ensure efficient food preparation and presentation.
Education
High School Diploma -
J/Nainativu Maha Vidyalayam
Jaffna Sri Lanka05-2010
Skills
- Menu planning capability
- Menu development
Languages
English,Tamil
Professional
Affiliations
SPORTS . PLAY CRICKET & FOOTBALL
Timeline
Chef De Cuisine
Enoteca Monza Pizzeria Moderna
08.2024 - Current
High School Diploma -
J/Nainativu Maha Vidyalayam
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