Stacey Ginter
Saskatoon,Canada
Summary
Dynamic professional with extensive experience in food service management at Saskatchewan Health Authority. Proven expertise in inventory management and vendor relations, driving cost control and enhancing customer satisfaction. Adept at menu planning and fostering strong team collaboration to ensure optimal service delivery and compliance with food safety practices.
Overview
38
38
years of professional experience
Work History
Central Ordering Office Supervisor
Saskatchewan Health Authority
Saskatoon, Canada
08.2009 - Current
- Ordered products for food nutrition services across four acute sites to ensure consistent supply.
- Sourced products from vendors, interaction with vendors, inventory control, menu maintenance and changes.
Assistant Manager of Food Services
Sherbrooke Community Center
Saskatoon, Canada
11.2020 - 09.2021
- Hired staff, scheduled shifts, ordered food and supplies, planned menus, coded invoices, and executed cash out procedures.
- Engaged with residents during meal service to create a welcoming and enjoyable dining experience.
Sales Representative
Pennington's Saskatoon
Saskatoon, Canada
05.2014 - 01.2015
- Guided customers in selecting apparel to ensure satisfaction with purchases.
- Created engaging displays to improve product visibility and attract customer interest.
- Restocked and organized merchandise to maintain an appealing shopping environment.
- Executed cash procedures to ensure accurate transactions and financial integrity.
Starbucks Barista
Royal University Hospital
Saskatoon, Canada
09.2004 - 04.2005
- Processed cash transactions at point of sale while preparing beverages and managing inventory, stocking supplies, and setting up promotional displays
Ward Clerk
Saskatoon City Hospital
Saskatoon, Canada
10.2003 - 09.2004
- Answered telephones and entered data to facilitate patient care, assembled patient charts for accurate medical record keeping, ordered tests and lab work to support diagnostic processes, maintained payroll records for staff management, and assigned patient beds to optimize hospital resources.
Food and Nutrition Clerk
Saskatoon City Hospital
Saskatoon, Canada
03.1994 - 10.2003
- Answered telephones, performed data entry, assisted with patient menu collection, and managed patient diet changes to support nutritional needs.
- Collaborated with supervisors and dietitians to ensure timely delivery of appropriate meals and snacks for patients.
Food Service worker
Saskatoon City Hospital
Saskatoon, Canada
04.1988 - 03.1994
- Executed kitchen, cafeteria, dish room, and tray line operations to facilitate smooth service delivery.
Education
Certified Nutrition Manager Designation -
n/a
01.2019
Diploma - Food Service and Nutrition Management
Canadian Healthcare Association
Ottawa, ON01.2009
Diploma - Travel/Tourism
International Correspondence Schools
N/a01.1997
High School Diploma -
Walter Murray Collegiate
Saskatoon, SK01.1989
Skills
- Inventory management
- Menu planning
- Vendor relations
- Cost control
- Food safety practices
- Customer relationship management
References
- Robin Hartl- Registered Dietitian Sherbrooke Community Center and Central Haven Special Care Home 306-220-6170
- Susan Keeler, Retired Manager Purchasing and Procurement, Saskatchewan Health Authority, 306-229-2554
- Charlotte Coote, Manager Food and Nutrition Services, Saskatoon City Hospital, 306-655-8270
Community Service
- Co-Chair, Saskatoon City Hospital Festival of Trees
- Santa Clause Breakfast, 98-02
- Volunteer Coordinator, Children’s Health Foundation Teddy Bears Bash, 03-05
- President and Treasurer, Saskatoon City Hospital Personnel Association, 02-06
- Executive board member, Beta Sigma Phi City Council, 00 and 07
- Board Member, Saskatchewan Society Nutrition Management, 12-Present
- Board Member, Canadian Society of Nutrition Management, 17-Present
- CSNM’s Award of Recognition, 06/25
- Volunteer, Ronald McDonald House Saskatchewan, 18-24
Coursework
- Saskatoon Health Region Mentorship Program, 05/09
- Hospitality Suite Users Session-Level 2, Multiple Sessions
- Food Safe, 98
- Advanced Store Training Starbucks, 09/04
- Safe Start and Safe Moves Safety Training-Trainer, 07
- Certified Eden Alternative Philosophy Associate, 05/21
- GPA (Gentle Persuasion Approach), 12/20
Timeline
Assistant Manager of Food Services
Sherbrooke Community Center
11.2020 - 09.2021
Sales Representative
Pennington's Saskatoon
05.2014 - 01.2015
Central Ordering Office Supervisor
Saskatchewan Health Authority
08.2009 - Current
Starbucks Barista
Royal University Hospital
09.2004 - 04.2005
Ward Clerk
Saskatoon City Hospital
10.2003 - 09.2004
Food and Nutrition Clerk
Saskatoon City Hospital
03.1994 - 10.2003
Food Service worker
Saskatoon City Hospital
04.1988 - 03.1994
Certified Nutrition Manager Designation -
n/a
Diploma - Food Service and Nutrition Management
Canadian Healthcare Association
Diploma - Travel/Tourism
International Correspondence Schools
High School Diploma -
Walter Murray Collegiate