Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
6
6
years of professional experience
Work History
Chocolate Maker
Auro Delicious
Montreal, QC
2022.12 - 2024.06
Chocolate Making, Painting, Shelling, Backpacking and Piping
Supervised staff in the operation of equipment used to produce chocolates, such as moulding machines and tempering tanks.
Assisted in designing packaging materials for chocolate products that adhered to company branding guidelines.
Maintained accurate records of production data including quantities produced, batch numbers and dates.
Biscuit Maker
Sumoha Biscuits
Montreal, Quebec
2021.01 - 2022.07
Ensured compliance with all applicable regulations related to food safety standards.
Rolled out dough on a floured board and cut into desired shapes with biscuit cutters.
Kept records of inventory levels for ingredients used in biscuit making processes.
Manager
DKF Foods Pvt Ltd
Hyderabad, Telanagana
2018.09 - 2020.03
Trained store personnel on the company's products, services, customer service, and appreciation
Coached, mentored and trained team members in order to improve their job performance.
Maintained up-to-date records of employee attendance, payroll information, vacation requests.
Ensured compliance with industry regulations and company policies.
Education
B-Com -
DLR College
05.1998
Skills
Quality Control Management
Food Safety Regulations
Packaging
Organizational Skills
Effective Communication
Analytical Thinking
Relationship Building
Time Management
Reliability
Active Listening
Multitasking
Teamwork and Collaboration
Timeline
Chocolate Maker
Auro Delicious
2022.12 - 2024.06
Biscuit Maker
Sumoha Biscuits
2021.01 - 2022.07
Manager
DKF Foods Pvt Ltd
2018.09 - 2020.03
B-Com -
DLR College
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