Summary
Overview
Work History
Education
Skills
hardworking ,polite behavior ,participations in events , good communication skills
Timeline
Generic

Sourav Kumar

Surrey,BC

Summary

Determined Commis Chef promoting great stamina, passion And versatility. Flexible individual skilled working as part of busy team And interested in helping with different tasks. Over one year of experience in busy, high-end restaurant environments. and also experience in HR department

Overview

4
4
years of professional experience

Work History

Human Resources Coordinator

Amar Inn & Restaurant
06.2021 - 02.2023
  • Supported HR functions with emphasis on record keeping, data entry, and general HR tasks.
  • Assisted with the recruitment process by posting job ads, filtering applications, scheduling interviews, assisting in the interview process, and drafting offer letters.
  • Maintained human resources information system and kept employee files up to-date and accurate.
  • Completed background and reference checks to facilitate the hiring and onboarding of employees.

Commis Chef

Hotel Saroor India
08.2019 - 03.2020
  • Rotated through all prep stations to learn different techniques.
  • Worked with chef de partie to learn storage locations of fresh ingredients for daily use by station staff.
  • Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
  • Planned and directed high-volume food preparation in a fast-paced environment.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Obtained fresh, local ingredients to improve dish flavors and limit grocery costs.
  • Coordinated with team members to prepare orders on time.
  • Collaborated with staff members to create meals for large banquets.


  • Modified recipes to accommodate dietary restrictions and allergies.
  • Assisted with menu development and planning.

Education

Bachelor of Science - Hotel, Resort And Restaurant Management

CT Institute of Technology
Jalandhar Punjab India
06.2019

Skills

  • Special Requests
  • Portion Standards
  • BOH Operations
  • Food Stock and Supply Management
  • training and development
  • staff training
  • administration
  • process optimization
  • quality improvement
  • customer training
  • inventory supervision
  • human resource department
  • clerical support

hardworking ,polite behavior ,participations in events , good communication skills

always available to help other person and way of understanding I hope this message finds you well. I am writing to express my enthusiasm for the opportunity to join your organization and to showcase how my hardworking nature, polite behavior, active event participation, and strong communication skills can contribute to your team's success.

Polite Behavior and Empathy:

I pride myself on maintaining a respectful and polite demeanor in all professional interactions. My approach to teamwork is characterized by open-mindedness and a willingness to help others.

Timeline

Human Resources Coordinator

Amar Inn & Restaurant
06.2021 - 02.2023

Commis Chef

Hotel Saroor India
08.2019 - 03.2020

Bachelor of Science - Hotel, Resort And Restaurant Management

CT Institute of Technology
Sourav Kumar