Sorieti Duguma
Toronto,Canada
Summary
To Obtain Kitchen Helper Position
Experienced and detail-oriented in kitchen prep duties. Personable and dedicated, with strong work ethic and positive attitude. Certified as a safe food handler from Canadian Institute of Food Safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity, and work efficiently under pressure and collaborate with team members to achieve operational goals.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Packing Operator
Mondelez International Inc.
08.2024 - Current
- Completed timely quality inspections of packed products, which improves the Non-conformance target (NCR) by fifteen percent.
- Collaborated with team members to meet daily packing quotas, consistently achieving targets by 95 percent.
- Maintained a clean and organized work environment, optimizing productivity and helped achieve safety standards.
- Assisted in training new employees on packing procedures, increasing overall team performance.
Kitchen Prep
Fresh City Inc.
01.2019 - 01.2024
- Managed multiple tasks simultaneously while maintaining attention to detail during busy shifts resulting in highest customer satisfaction score.
- Executed prep duties with precision, and followed all safe food handling procedures, consistently achieving safety target.
- Upheld cleanliness standards at all times and contributed to achieve all health and sanitary inspections requirements
- Recognized for effective ingredient stock control resulting in food waste reduction
Kitchen Prep
Thrive Organic Kitchen
01.2017 - 01.2019
- Acknowledged for self-motivation and ability to work with minimal supervision
- Ensured timely completion of prep tasks, enabling smooth service during peak hours.
- Shown extensive knowledge of safe use and handling of kitchen equipments, washing machines and cleaning chemicals, and reported equipment malfunctions
- Assisted in loading, unloading and transfer of supplies and products, kept detailed inventories and maintained good shelf life
- Always practiced safe food handling procedures, properly labeled, and stored all food ingredients to avoid cross-contamination
Kitchen Prep /Dishwasher
Rose and Crown Restaurant
01.2014 - 01.2017
- Proven experience to keep kitchens clean in accordance with hygiene guidelines
- Effectively operated dishwashers and cleaning products and used hand when required to demonstrate performance-based dish washing and kitchen sanitation tasks
- Demonstrated ability to follow directions, work as a team, and independently
- Shown excellent time management skills and motivation to take challenging tasks
Kitchen Helper
By the Way Cafe and Restaurant
01.2011 - 01.2014
- Recognized as employee of the month for elevating food safety practices and organized workspace by performing daily kitchen maintenance tasks, contributing to a safe work environment.
- Promoted teamwork within the kitchen staff and trained new staffs, and provided support where needed.
- Optimized workflow in the kitchen by effectively juggling multiple responsibilities under high-pressure situations, resulting in smooth operations.
Education
High school graduate -
Skills
- Attention to detail
- Efficient multitasking
- Cleaning and organization
- Time management
- Knife skills
- Food allergy awareness
- Portion control
- Ingredient preparation
Languages
English
Full Professional
Certification
- Canadian Institute of Food Safety May 4th, 2024
- Food Handler Certificate
Timeline
Packing Operator
Mondelez International Inc.
08.2024 - Current
Kitchen Prep
Fresh City Inc.
01.2019 - 01.2024
Kitchen Prep
Thrive Organic Kitchen
01.2017 - 01.2019
Kitchen Prep /Dishwasher
Rose and Crown Restaurant
01.2014 - 01.2017
Kitchen Helper
By the Way Cafe and Restaurant
01.2011 - 01.2014
High school graduate -
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