Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sona Teres Kurian

Barrie

Summary

Successful Front of House Team Member with extensive restaurant experience. Flexes easily between different positions to meet demand.

Talented restaurant team members with strong background in FOH. Works great with team members and seeks out customer service moments. Versed in cleaning and sanitation, restocking and dining room management.

Adaptable [Job Title] accurate in completing orders, replenishing serving stations and cleaning spills. Assists servers by collecting payments, issuing receipts and setting order trays before delivering food to customers' tables. Light-hearted and friendly professional skilled in customer service.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Front of House Employee

Harvey's Restaurant
05.2023 - Current
  • Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
  • Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
  • Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.

Education

Graduate Certificate - Project Management

Georgian College
Barrie, None
12-2024

Graduate Certificate - Food And Nutrition Management

Georgian College
Barrie, None
12-2023

Skills

  • Strong work ethic
  • Customer service
  • Team player attitude
  • Problem-solving

Certification

  • ServSafe Food Handler's Certification

Timeline

Front of House Employee

Harvey's Restaurant
05.2023 - Current

Graduate Certificate - Project Management

Georgian College

Graduate Certificate - Food And Nutrition Management

Georgian College
Sona Teres Kurian