Sokayna Fadel
Edmonton,AB
Summary
Adept Chef Cook with a proven track record at Restaurant Marhaba, enhancing customer satisfaction through exceptional food quality and presentation. Mastered knife skills and attention to detail, ensuring top-notch food safety and sanitation. Achieved excellent health inspection ratings by maintaining a pristine kitchen environment, demonstrating both hard and soft skills essential for culinary excellence.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Chef Cook
Restaurant Marhaba
Nador Morocco
07.2021 - 08.2023
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Maintained high standards of cleanliness and organization in kitchen, passing all health inspections with excellent ratings.
Education
High-school - Economics
Abedelkarin Elkhatabi
Nador Morocco 07.2019
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Food presentation
- Meal Preparation
- Kitchen equipment operation and maintenance
- Frying techniques
- Food plating and presentation
- Sauce preparation
- Vegetarian Cooking
- Seafood Preparation
- Pasta Making
- Pastry Skills
- Food Storage
- Cleaning and sanitation
- Safe Food Handling
- Food Safety
- Attention to Detail
- Food Preparing, Plating, and Presentation
Languages
English
Professional Working
Certification
Gourmet cuisine
Moroccan gourmet
Timeline
Chef Cook
Restaurant Marhaba
07.2021 - 08.2023
High-school - Economics
Abedelkarin Elkhatabi