Summary
Overview
Work History
Education
Skills
Certification
Languages
Canadian Equivalency
Timeline
Generic

SM SHAHRIAR HASAN

139 Bexhill Ave, Scarborough,Canada

Summary

Diligent professional with experience keeping dishes and utensils clean and organized for customer use. Expert at maximizing safety and team efficiency by applying hard work and attention to detail. Well-organized and focused with good time management and multitasking abilities.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Food Service Supervisor

THE LASANIA KABAB & RESTAURANT
, Bangladesh
02.2024 - 07.2024
  • Assisted in recruiting, interviewing, hiring, onboarding new employees when needed.
  • Supervised and coordinated activities of food service personnel to ensure efficient operation of the restaurant.
  • Reviewed customer feedback forms to identify areas needing improvement in quality or customer service.
  • Implemented strategies designed to increase profitability through cost savings initiatives or improved efficiency measures.
  • Developed menus that met nutritional requirements while staying within budget guidelines.
  • Scheduled staff shifts, monitored attendance, and managed payroll records.
  • Investigated complaints regarding food quality or customer service issues promptly and effectively resolved them.

Kitchen Helper

Famous 92 Restaurant
, Bangladesh
07.2022 - 11.2023
  • Cleaned ovens and grills after each use according to established procedures.
  • Assisted chefs in plating dishes for presentation.
  • Unloaded deliveries of food and supplies.
  • Labeled containers with date before storing food in refrigerators or freezers.
  • Delivered prepared meals to other departments within the facility or catered events outside the facility.
  • Stocked kitchen with necessary supplies such as food, paper goods and cleaning products.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing, and restacking items.

Education

Bachelor of Arts -

Govt. Ashek Mahmud College
Jamalpur, Bangladesh
01.2020

Skills

  • Product knowledge
  • Team collaboration
  • Waste disposal
  • Kitchen sanitation
  • Food preparation
  • Teamwork and collaboration
  • Time management
  • Adaptability and flexibility
  • Hygiene and cleanliness awareness
  • Team player
  • Judgment
  • Physical Strength and Stamina
  • Multitasking and Organization
  • Menu planning
  • Dishwashing
  • Sanitation procedures
  • Cleaning techniques
  • Kitchen operations

Certification

  • Cash Register Training Courses
  • Customer service
  • Microsoft Office: Word & Excel

Languages

  • English
  • Hindi
  • Bengali, Native

Canadian Equivalency

Bachelor's Degree (Three years), 06/07/24

Timeline

Food Service Supervisor

THE LASANIA KABAB & RESTAURANT
02.2024 - 07.2024

Kitchen Helper

Famous 92 Restaurant
07.2022 - 11.2023

Bachelor of Arts -

Govt. Ashek Mahmud College

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SM SHAHRIAR HASAN