Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Skylur Brueske

Sonoma

Summary

Experienced bartender and bar manager with a strong background in high-volume establishments. Passionate about crafting quality cocktails, providing excellent customer service, and efficiently managing bar operations. Skilled in inventory management, staff training, and fostering a welcoming atmosphere for guests.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Bartender

Stronghouse Brewpub
06.2021 - 01.2025
  • Provided top-tier service in a busy brewpub environment.
  • Mixed and served a variety of craft beers, cocktails, and wine.
  • Maintained a well-stocked and organized bar, ensuring smooth operations.
  • Processed cash and card transactions accurately using the POS system.

Waiter/Bartender

The Sheridan
01.2019 - 06.2021
  • Provided high-quality service in both front-of-house and bar roles.
  • Mixed and served cocktails, wine, and beer while maintaining excellent customer engagement.
  • Handled table service, food orders, and upselling to enhance the guest experience.
  • Assisted with bar inventory management and restocking.

Server

Browndog Pizza
02.2018 - 12.2019
  • Delivered prompt and friendly service in a high-volume pizzeria.
  • Assisted with bar duties, including pouring beer and serving drinks.
  • Managed tables efficiently, ensuring customer satisfaction and repeat business.
  • Worked closely with kitchen staff to ensure accurate and timely food delivery.

Home Stager & Design Assistant

Nurture Source
04.2015 - 07.2017
  • Assisted in staging homes for real estate listings to enhance market appeal.
  • Coordinated furniture selection, layout, and decorative elements.
  • Worked closely with clients to create inviting and aesthetically pleasing interiors.
  • Managed inventory and logistics for staging installations.

Education

High School -

Sonoma Valley High School
Sonoma, CA
05.2007

Skills

  • Craft cocktail creation and beer knowledge
  • Customer service and guest engagement
  • Bar management and staff leadership
  • Cash handling and POS systems
  • Inventory control and ordering
  • High-volume, fast-paced service
  • TIPS/Responsible alcohol service
  • ServSafe Certified
  • Event planning and execution

Certification

TIPS (Training for Intervention Procedures) ABT (Alcohol Beverage Training) TABC (Tennessee Alcohol Beverage Commission)

Timeline

Bartender

Stronghouse Brewpub
06.2021 - 01.2025

Waiter/Bartender

The Sheridan
01.2019 - 06.2021

Server

Browndog Pizza
02.2018 - 12.2019

Home Stager & Design Assistant

Nurture Source
04.2015 - 07.2017

High School -

Sonoma Valley High School

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Skylur Brueske