Dedicated cook with strong skills in food handling, multitasking, and maintaining cleanliness. Committed to delivering exceptional meal service and supporting team collaboration in fast-paced environments.
Work History
Cook
3 Years 3 Months
Ravine Waterpark | 05.2023 - Current
Prepared and cooked diverse menu items in a fast-paced environment.
Collaborated with team members to execute timely meal service during peak hours.
Maintained cleanliness and organization of kitchen area to ensure safety standards.
Assisted in inventory management by tracking stock levels and ordering supplies.
Supported training of new kitchen staff on food preparation techniques and safety protocols.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
High School Diploma
Paso Robles High School | Paso Robles, CA | 06-2026
3.9 GPA
Academically ranked top 30 of my graduating class
Completed Culinary Arts 101
Participated in a Trig-Star competition that is formally recognized by the National Society of Professional Surveyors