Summary
Overview
Work History
Education
Skills
Certification
Languages
Additional Information
Additional Information
Timeline
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SIYUE CHEN

Toronto,ON

Summary

Food safety–focused professional with a science background and hands-on experience in quality assurance, project coordination, and research. Completed a Graduate Certificate in Food Safety and Quality Assurance at Conestoga College (2025), with HACCP certification and specialized training in allergen management (Reveal 3D Allergens). A graduate of McGill University in Chemistry (2016–2022) with industry experience at BYD Company and academic research exposure through Xi’an Jiaotong University. Holds a Level 3 Public Nutritionist Certificate and WHMIS certification; actively improving French (A2–B1). Committed to ensuring compliance, quality improvement, and cross-functional collaboration in food and manufacturing sectors.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Project Administrator & Quality Control Assistant

BYD Electronic (formerly Jabil – Mobility Business)
12.2022 - 06.2024
  • - Coordinated cross-departmental projects ensuring timely delivery and adherence to quality standards in the manufacturing process.
  • - Conducted routine product quality inspections and maintained detailed records to support internal audits and regulatory compliance.
  • - Developed project timelines and compiled comprehensive reports, resulting in improved communication and a measurable 15% reduction in product defects.
  • - Collaborated with production, quality assurance, and logistics teams to resolve quality issues and optimize operational processes.

High School Chemistry Tutor (Intern)

Yuanfudao Online Education Platform
09.2020 - 05.2021
  • - Delivered engaging and structured online chemistry lessons to high school students through Yuanfudao’s digital platform.
  • - Customized lesson plans and explanations to match student learning levels, improving average test scores by ~20%.
  • - Communicated complex chemical concepts in simplified terms, strengthening both teaching and presentation skills.
  • - Provided after-class support through Q&A; sessions and one-on-one tutoring.

Research Intern

Xi’an Jiaotong University – Department of Chemistry
05.2019 - 09.2019
  • - Participated in a laboratory research project focusing on electrochemical detection platforms for neurotransmitters.
  • - Assisted in sample preparation, data collection, and electrochemical testing using 3D AuNPs/CNTs sponge materials.
  • - Co-authored a peer-reviewed journal article published in Journal of The Electrochemical Society (2019, Vol. 166, Issue 6).
  • - Developed technical skills in materials chemistry, data analysis, and scientific communication.

Education

Graduate Certificate - Food Safety and Quality Assurance

Conestoga College
08.2025

Bachelor of Science - Chemistry

McGill University
Montreal, QC
05.2022

Skills

  • - Food Quality Control & Inspection
  • - HACCP & GMP Knowledge
  • - Regulatory Compliance (CFIA, FDA)
  • - Allergen & Food Safety Management
  • - Quality Audits & Reporting
  • - Data Analysis & Documentation
  • Project & Communication Skills
  • - Project Administration & Coordination
  • - Cross-Functional Team Collaboration
  • - Research & Scientific Writing
  • - Teaching & Presentation Skills
  • Digital Tools
  • - Microsoft Office Suite (Excel, Word, PowerPoint)
  • - WHMIS Certified

Certification

  • - HACCP Certification (2025, Conestoga College)
  • - Reveal 3D Allergens Training Certificate (2025)
  • - Level 3 Public Nutritionist Certificate (China)
  • - WHMIS Certificate (Workplace Hazardous Materials Information System)

Languages

- Chinese (Native)
Native or Bilingual
- English (Fluent)
Professional Working
- French (A2–B1, in progress)
Limited Working

Additional Information

  • - Open Work Permit Holder, willing to relocate
  • - Proficient in project management and quality control tools
  • - Actively involved in continuous learning through professional development courses in food safety and regulatory compliance

Additional Information

Certifications & Professional Development

- HACCP Certification

- Reveal 3D Allergens Training Certificate

- Level 3 Public Nutritionist Certificate (China)

- WHMIS Certificate (Workplace Hazardous Materials Information System)

Timeline

Project Administrator & Quality Control Assistant

BYD Electronic (formerly Jabil – Mobility Business)
12.2022 - 06.2024

High School Chemistry Tutor (Intern)

Yuanfudao Online Education Platform
09.2020 - 05.2021

Research Intern

Xi’an Jiaotong University – Department of Chemistry
05.2019 - 09.2019

Graduate Certificate - Food Safety and Quality Assurance

Conestoga College

Bachelor of Science - Chemistry

McGill University
SIYUE CHEN