Simran Kaur
Toronto,ON
Summary
Skilled in operations management and problem-solving, I excelled at JW Marriott and McDonald's by mastering various culinary stations and improving team efficiency. My disciplined approach and attention to detail consistently drove customer satisfaction and operational excellence, proving my ability to thrive in fast-paced environments
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
JW Marriott The Rosseau Muskoka
, Ontario
05.2024 - 10.2024
- Worked on Fryer, Garde manger, Griddle, and Saute station, and mastered them all.
- Supervised and trained kitchen staff on proper preparation techniques.
- Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
Crew Team Member
Mcdonald
Toronto, Ontario
12.2023 - 02.2024
Worked as part of a fast-paced team at McDonald's, ensuring high-quality service and efficient operations. Consistently met customer satisfaction goals while maintaining food preparation, safety, and cleanliness standards.
Education
Culinary Management
George Brown College
Toronto, ON09-2023
Hospitality Management
The Right Future College of Hotel Management
09-2021
Skills
- Problem Solving abilities
- Communication
- Organizational
- Attention to Detail
- Disciplined
- Operations Management
Certification
- Food Handler Certification
- Smart Serve certification
- WHMIS
- First Aid & CPR
Timeline
Cook
JW Marriott The Rosseau Muskoka
05.2024 - 10.2024
Crew Team Member
Mcdonald
12.2023 - 02.2024
Culinary Management
George Brown College
Hospitality Management
The Right Future College of Hotel Management
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