Silvia Estrada

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Cultivated warm relationships with regular

customers.

• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Gained knowledge of bar content to always increase sales.
• Communicated with Chef on duty to inquire on special dishes for the shift.
• Discussed ingredients and allergens from shift specials.

• Was lead server for large banquet events.
• Coordinated effective communication with fellow servers for prompt and excellent service for our guests.
• Paid close attention to detail.
• Memorized ingredients and allergens.
• Acquired knowledge of content behind the bar to increase sales.
• Worked with POS system to place orders, manage bills, and handle complimentary items.

• Acquired knowledge and importance to customer service.
• Was attentive to guest needs
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Worked with POS system to place orders, manage bills, and handle complimentary items.