Dynamic administrative professional with experience in customer service and event coordination. Strong work ethic demonstrated through effective management of studies and work responsibilities. Proficient in Microsoft Office and Google Workspace, excelling in team environments and adapting to challenges. Detail-oriented approach ensures efficient task management and contributes to a productive workplace.
•Efficiently reset and cleaned tables to ensure a smooth guest experience
•Refilled waters, cleared dishes, wiped spills, and maintained clean dining areas
•Collaborated with team members to maintain fast, coordinated service
•Completed side duties including restocking supplies and prepping stations
•Gained strong attention to detail, teamwork, and service skills in a high pressure setting
Handled high volumes of customers efficiently during a busy event
•Handled cash accurately and balanced the register at shift end
•Opened/closed bar, restocked supplies, and took inventory
•Prepared highballs and processed beer tickets quickly
•Gained valuable insight into fast-paced bar operations
Previous Year - 06/2023 - 08/2023
•Maintained a clean, safe workspace around moving machinery
•Collaborated with team to meet daily goals and complete tasks
•Handled inventory: counted stock, restocked, monitored levels
•Managed invoices, filing, and phone communication
•Used Moneris and P21 for payments and order processing
•Provided safe, attentive care for children of various ages
•Prepared meals, assisted with homework, and managed bedtime routines
•Organized educational and recreational activities
•Maintained a clean, structured, and nurturing environment
•Communicated regularly with parents and addressed concerns
•Strengthened skills in time management, problem solving, and child care
•Greeted customers and fulfilled orders with accuracy and care
•Measured, sliced, and packaged deli items per customer requests
•Prepared sandwiches, salads, and performed deep frying and baking
•Gained hands on experience in various food preparation techniques
•Maintained food safety by monitoring expiry dates and rotating stock
•Adhered to sanitation standards to ensure a safe, clean workspace
•Strengthened knowledge of kitchen operations and customer service
•Swept, mopped, dusted, cleaned toilets, and emptied garbage
•Maintained high cleanliness and safety standards
•Developed strong work ethic, attention to detail, and organizational skills
•Gained health and safety knowledge and specialized cleaning techniques
•Enhanced customer service skills through consistent performance
•Mediated conflicts between players, coaches, and spectators
•Promoted fair play by enforcing rules with integrity
•Ensured player safety and respectful conduct on the field
•Developed quick, independent decision making skills
Adaptable
Diligent
Team-oriented professional
Proficient in a range of computer applications
Organized workload
Patient
•Physical fitness - Soccer, Rugby, Basketball, Volleyball, and Wake Surfing
•Outdoors - Hiking, Fishing, and Camping
•Academics - Mathematics, Ecology, Anatomy & Physiology, and Psychology
•Reading
•Travelling
•Honours of Distinction / Honour Roll Awards (2017-2023)
•Citizenship Award (2017)
•Three D Award (2020)
•Heart & Hustle Award (2020)
•Sportsmanship Award (2023)
•Mission Costa Rica (2023)
•Scorekeeping Saint Francis of Assisi Academy (2017 - 2020)
•Volleyball refereeing (2019)
•Me To We (2016 - 2018)
Denise McCaughtrie, Manager
The Ridge Okotoks
403-389-3830
events@theridgeokotoks.ca
Rob Scales, Manager
Janevca Restaurant & Lounge
250-208-4801
rscales@aragon.ca
Colleen Johnston, Manager
Refrigerative Supply Limited
604-435-7151
colleenj@rsl.ca