SIDHANSHU
Valley,NS
Summary
Experienced cook and chef with a passion for creating delicious and safe food. Demonstrated expertise in kitchen management, communication, and customer service. Skilled in maintaining inventory and ensuring food safety standards. Excels in collaborating with kitchen staff to create a positive and efficient work environment.
Overview
5
5
years of professional experience
Work History
Cook
Karanamin Foods Inc.
09.2022 - Current
- Prepared and cooked food in safe and hygienic manner
- Possess Smart Serve certificate and Food Handlers certification
- Maintain clean and organized workspace to ensure food safety and quality standards are met
- Ensure accurate and timely communication with kitchen staff and management regarding food orders, inventory, and any issues or concerns.
Chef
N.R.I Guest House
01.2019 - 10.2022
- Develop and implement new and unique recipes to attract customers and keep them coming back for more
- Develop and create new menu options to attract and retain customers, based on market trends and customer preferences
- Manage the kitchen staff and ensure all food is prepared and cooked according to high standards of quality and safety
- Ensure compliance with health and safety regulations in the kitchen to maintain a safe working environment for staff and guests.
Education
Accounting and Computer Applications -
Canadian Technical And Management College
Milton, ON03.2024
Diploma in Food Production -
Institute of Hotel Management
India08.2019
Grade 12 -
The British School
India05.2016
Skills
- Food Safety
- Kitchen Management
- Communication
- Customer Service
- Shift Scheduling
- Food Handler Certification
- Hospitality and service industry background
- Inventory Management
Personal Information
Age: 25 years old
Languages
English
Professional Working
Timeline
Cook
Karanamin Foods Inc.
09.2022 - Current
Chef
N.R.I Guest House
01.2019 - 10.2022
Accounting and Computer Applications -
Canadian Technical And Management College
Diploma in Food Production -
Institute of Hotel Management
Grade 12 -
The British School
Similar Profiles
Daniel AyalaDaniel Ayala
CREDIT AND COLLECTION ANALYST at TREEHOUSE FOODS INC (Bay Valley Foods LLC and E.D. Smith Foods Ltd)CREDIT AND COLLECTION ANALYST at TREEHOUSE FOODS INC (Bay Valley Foods LLC and E.D. Smith Foods Ltd)
Priyan SilvaPriyan Silva
General Manager – Supply Chain and Operations at Edinborough Foods Products (Pvt)Ltd. (Culinary Foods, Condiments, Seasoning, HORECA foods)General Manager – Supply Chain and Operations at Edinborough Foods Products (Pvt)Ltd. (Culinary Foods, Condiments, Seasoning, HORECA foods)
Sachin S. BhoirSachin S. Bhoir
West Head-Horeca at Terra Verde Foods Pvt. Ltd.(Graviss Foods)West Head-Horeca at Terra Verde Foods Pvt. Ltd.(Graviss Foods)
Rohit TandonRohit Tandon
Dispatcher at Prime timeDispatcher at Prime time
Tamara RobarTamara Robar
Master Hairstylist at Self-employeedMaster Hairstylist at Self-employeed