Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Deli Clerk
Atlantic Superstore
03.2024 - Current
Greeted customers at counter to fulfill requests and answer questions.
Made wraps and sandwiches according to standard recipes
Reduced food waste by closely monitoring inventory levels and proactively adjusting orders based on sales trends.
Kept kitchen, counter areas cleaned and sanitized.
Prepared recipe ingredients by washing, peeling, cutting, and measuring.
Replenished serving stations with fresh food and cleaned up spills.
Food Counter Attendant
Iqx Yorkville
04.2023 - 10.2023
Increased efficiency by prepping fruits and vegetables ahead of time for easy access during busy periods.
Educated customers about the nutritional benefits of various ingredients, encouraging healthier choices.
Provided personalized recommendations for customers with dietary restrictions or allergies, ensuring their needs were met safely and deliciously.
Prepared and served juices and blended drinks.
Improved sales by promoting seasonal and specialty smoothie offerings to customers.
Kitchen Helper
Adrak Restaurant
04.2022 - 02.2023
Cleaned and organized kitchen stations to promote team efficiency.
Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
Followed recipes and chef instructions to prepare food correctly.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Server/Host
The Local Cafe And Restaurant
05.2022 - 09.2022
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Prep Cook
Sultan Bbq and Grills
01.2022 - 04.2022
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.