Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

SHIN SEWOOL

Toronto,ON

Summary

Dynamic and adaptable professional with experience at KIC CHINA, specializing in management support and excelling in fast-paced environments. Demonstrated expertise in food safety and logbook management, alongside a proven ability to enhance efficiency and customer satisfaction. Skilled in both independent and collaborative work, with a commitment to continuous learning and improvement.

Overview

3
3
years of professional experience

Work History

KIC CHINA

Management Support
01.2024 - 08.2024
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

O SAND

Preparation for Food, Cashiering, Serving
10.2022 - 09.2023
  • I worked at O Sand, handling food preparation, cashiering, and serving.
  • I improved efficiency by multitasking, keeping the workspace organized, and managing orders quickly.
  • I provided friendly service, communicated well with customers, and ensured a smooth dining experience.

MEXICANA CHICKEN

Cashiering, Serving
09.2022 - 09.2023
  • I worked at Mexicana Chicken, handling phone orders, delivery requests, cashiering, and serving.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.

CAFE ON

Baverage manufacturing
02.2022 - 07.2025
  • Self-motivated, with a strong sense of personal responsibility.
  • Excellent communication skills, both verbal and written.

Education

Bachelor of Arts - Japanese

Beijing Normal University
Beijing
08-2024

No Degree - Japanese

Waseda Foreign Language College
JAPAN, TOKYO
07-2022

High School Diploma -

Beijing Yucai High School
BEIJING
06-2019

Skills

  • Logbook management
  • Food safety
  • Heavy equipment operation
  • Food presentation

Languages

Chinese (Mandarin)
Native or Bilingual
Japanese
Professional Working

Timeline

KIC CHINA

Management Support
01.2024 - 08.2024

O SAND

Preparation for Food, Cashiering, Serving
10.2022 - 09.2023

MEXICANA CHICKEN

Cashiering, Serving
09.2022 - 09.2023

CAFE ON

Baverage manufacturing
02.2022 - 07.2025

Bachelor of Arts - Japanese

Beijing Normal University

No Degree - Japanese

Waseda Foreign Language College

High School Diploma -

Beijing Yucai High School
SHIN SEWOOL