SHELLEY KOSTNER
Calgary,Canada
Summary
Experienced in food preparation and customer service with strong organizational and time management skills. Brings expertise in maintaining cleanliness, adhering to safety protocols, and collaborating effectively in team environments to meet operational goals. Offers abilities in multitasking and prioritizing tasks while ensuring guest satisfaction and efficient workflow.
Overview
7
7
years of professional experience
Work History
Sandwich Artist
ESS LOCAL47
Calgary, Canada
05.2021 - Current
- Displayed strong organizational skills by stocking food items, restocking supplies, and cleaning equipment regularly.
- Developed excellent customer service skills, including building relationships with customers and providing efficient solutions to their needs.
- Maintained a clean and organized workspace while preparing sandwiches in accordance with health codes.
- Followed food safety standards for sanitization and storage of food.
2nd Cook
CIVEO
Calgary, Canada
01.2019 - 01.2021
- Maintained sanitary kitchen conditions by adhering to health codes and regulations.
- Labeled and dated food, keeping industrial refrigerators and freezers neat and orderly.
- Washed and sanitized hands throughout shift, promoting food safety and health requirements.
- Stored and rotated food products properly, maintaining freshness.
- Assisted with food prep tasks, maximizing downtime during off-peak periods.
- Washed and peeled fruits and vegetables to prepare for consumption.
- Logged and recorded temperatures of food storage and refrigeration equipment.
Education
High School Diploma -
Father Lacombe High School
Skills
- Time management
- Effective multi-tasking
- Cleaning and sanitizing
- Teamwork and collaboration
- Guest service
- Multitasking and prioritizing
References
References available upon request
Timeline
Sandwich Artist
ESS LOCAL47
05.2021 - Current
2nd Cook
CIVEO
01.2019 - 01.2021
High School Diploma -
Father Lacombe High School