Shawn Goldie
_______________
Toronto,ON
Summary
Proficient Production Supervisor with proven skills in coordinating medium to large-scale production runs, inventory management and team leadership. Excellent customer service abilities and 7+ years of experience in food and meat processing in both retail and facility environments. Looking to join a company where my skills and experience will prove to be an asset to help further both the company's and my own growth.
Overview
5
5
years of professional experience
1
1
year of post-secondary education
Work History
Butchery Production Supervisor
Fresh City Farms [The Healthy Butcher]
3 2016 - 03.2024
- Plan and prioritize daily and weekly operations of meat production department consisting of over 1500LBS weekly on average
- Lead and assist production associate teams of up to 6 to complete tasks in a timely manner to hit overall production goals and demand
- Manage Meat Production Inventory of over 50 products including stock evaluation, production reports, quality control, organization and rotation (FIFO)
- Maintain recipe quality, yields and packing standards for all items
- Ensuring proper use of health and safety protocols (GMP's, HACCP)
- Communicate with supervisors/managers, 3 other production departments and multiple retail locations effectively to coordinate project completion
- Anticipate and troubleshoot issues using a combination of resources, and experience
- Maintain Butcher Ops standards within team through example. Support Manager of Butcher Ops in corrective action when necessary
- Train new associates on daily tasks and duties, proper use and maintenance of equipment and machinery, health and safety protocols and general maintenance/sanitation of the workspace
- Create and implement new SOPs and tasks to increase efficiency, maintain flow of operations and ensure quality standards are met
Special Events Manager
Precise Parklink
11.2008 - 10.2013
- Managed and maintained 7 parking lots in downtown Toronto core with emphasis on special events parking surrounding ACC, Rogers Centre and Club District locations
- Assisted sales and service staff to maintain smooth operations and work flow
- Evaluated lot layout and parking scheme to promote optimal utilization of area to maximize profits
- Opened and closed locations and monitored shift changes to ensure successful operations
- Trained and developed personnel to improve safety, employee-customer relations, increase sales and customer loyalty
- Supervised staff of 8-12 personnel, implementing company policies, protocols and corrective action if need be
- Administered preventative maintenance for vehicles and equipment, scheduled repairs if needed
Education
General Arts & Sciences
Centennial College
Progress Campus 09.2008 - 05.2009
Architectural And Building Technology
George Brown College
Casa Loma Campus 09.2009 - 05.2010
Skills
Quality & Detail Oriented
Friendly & Professional Demeanor
Inventory Management & Production Planning
Leadership Skills
Knife Skills
Hobbies + Interests
Craft Beer & Home Brewing
Computers & Technology
Fitness & Health
Digital Media & Entertainment
Software
Available upon request
Timeline
Architectural And Building Technology
George Brown College
09.2009 - 05.2010
Special Events Manager
Precise Parklink
11.2008 - 10.2013
General Arts & Sciences
Centennial College
09.2008 - 05.2009
Butchery Production Supervisor
Fresh City Farms [The Healthy Butcher]
3 2016 - 03.2024
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