Shanae Moorman
Grande Prairie,AB
Summary
Accomplished Dietary worker with over 6 years of experience in culinary area. Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in nursing home and hospital settings. Skilled in daily food prep, stocking and cleaning.
Overview
8
8
years of professional experience
Work History
Dietary Cook
Shannex Parkland
10.2019 - 09.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained food safety and sanitation standards.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Prepared and served various food items in fast-paced [Type] environment.
- Followed standard recipes, menus and apportions according to established standards.
- Sanitized and organized kitchen preparation areas and equipment according to food and health safety standards.
Cleaner
The Pad Picker
10.2018 - 10.2019
- Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
- Removed trash, debris and other waste materials from premises.
- Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
- Used time management and efficient cleaning methods to meet deadlines.
Cook
Ocean View Continuing Care Centre
09.2017 - 09.2018
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Dietary Aide
Rotary Manor
04.2015 - 05.2017
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Followed all food safety regulations while preparing meals for patients.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Cleaned and organized kitchen, dining and service areas.
- Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
Education
Cook Level 1 - Culinary Arts
Northern Lights College
Dawson Creek, BC02.2015
High School Diploma -
Dawson Creek Secondary School
Dawson Creek, BC06.2014
Skills
- Meal Preparation
- Sanitary Practices
- Kitchen Sanitation
- Nutrition Requirements
- Temperature Control
- Portion Control
- Food Assembly
- Food Preparation
- Safe Food Handling
- Equipment Maintenance
- Adaptability
- Stress Management
- Customer Service
- Quality Assurance
- Continuous Improvement
- Food Safety Practices
- Allergen Awareness
- Food Handler Certification
Languages
English
Full Professional
Timeline
Dietary Cook
Shannex Parkland
10.2019 - 09.2023
Cleaner
The Pad Picker
10.2018 - 10.2019
Cook
Ocean View Continuing Care Centre
09.2017 - 09.2018
Dietary Aide
Rotary Manor
04.2015 - 05.2017
Cook Level 1 - Culinary Arts
Northern Lights College
High School Diploma -
Dawson Creek Secondary School
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