Shahnewaj

• Adhered to strict industry regulations regarding food safety, allergen management, and sanitation.
• Assisted in mixing and blending raw materials to create high-quality products according to specific recipes and instructions.
• Operated mixing equipment and machinery to ensure precise measurements and consistent product quality.
• Conducted regular quality checks and inspections to identify and address any issues or discrepancies in the mixing process.
• Collaborated with team members to streamline workflow and increase efficiency in the mixing department.

• Verify, allocate, post and reconcile accounts payable and receivable
• Produce error-free accounting reports and present their results
• Analyze financial information and summarize financial status
• Spot errors and suggest ways to improve efficiency and spending
• Provide technical support and advice on Management Accountant
• Review and recommend modifications to accounting systems and procedures
• Manage accounting assistants and bookkeepers
• Participate in financial standards setting and in forecast process
• Provide input into department's goal setting process.

· Trained and mentored new employees to maximize team performance.

· Kept employees operating productively and working on task to meet business and customer needs.

· Supervised employees and oversaw quality compliance with company standards for food and services.

· Worked closely with team members to schedule breaks and shifts to meet state regulations.

· Coached crew members to optimize performance and motivate toward more efficient work.